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Erschienen in:
2013 | OriginalPaper | Buchkapitel
Aquaculture Tries to Fill World’s Insatiable Appetite for Seafood
verfasst von : Katie Spoden, Danielle Nierenberg
Erschienen in: Vital Signs
Verlag: Island Press/Center for Resource Economics
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Abstract
Total global fish production, including both wild capture fish and aquaculture, reached an all-time high of 154 million tons in 2011.1 (See Figure 1.) Wild capture was 90.4 million tons that year, up 2 percent from 2010.2 This followed a 1.6 percent decline from 2009 to 2010.3 The 2011 global capture figure matched the 2007 total of 90.3 million tons, which broke a four-year pattern of declining global wild capture.4 Since the late 1980s, however, wild capture production has essentially stagnated.5