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2022 | OriginalPaper | Buchkapitel

5. Circular Agriculture

verfasst von : Dora Marinova, Diana Bogueva

Erschienen in: Food in a Planetary Emergency

Verlag: Springer Nature Singapore

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Abstract

Circular agriculture is defined. Five underlying principles, namely regeneration, land-effectiveness, integrated management, focus on quality food and localisation, are outlined together with comments on what is necessary for a transition to circularity from the current linear agricultural model. The overall message of the chapter is that it is possible to provide quality food while recycling nutrients within agriculture to feed not only humans but also the soil, its microbes and other living species on this planet. Circular agriculture offers most-needed solutions to dealing with the planetary emergency.

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Vorheriges Kapitel Reducing Food Waste and Packaging

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Titel: Circular Agriculture
verfasst von: Dora Marinova
Diana Bogueva
Verlag: Springer Nature Singapore
Buch: Food in a Planetary Emergency
Print ISBN: 978-981-16-7706-9

Electronic ISBN: 978-981-16-7707-6

Copyright-Jahr: 2022
DOI: https://doi.org/10.1007/978-981-16-7707-6_5

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