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Metallography, Microstructure, and Analysis
Erschienen in: Metallography, Microstructure, and Analysis 3/2017

25.04.2017 | Technical Article

Effect of Annealing on the Microstructure and Mechanical Properties of a Low-Carbon Steel with Ultrafine Grains

verfasst von: Junyu Tian, Guang Xu, Weicheng Liang, Qing Yuan

Erschienen in: Metallography, Microstructure, and Analysis | Ausgabe 3/2017

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Abstract

The microstructures and properties of the ultrafine-grained low-carbon steel were investigated. Martensite microstructure was obtained by quenching a low-carbon steel, followed by 50% strain cold rolling and then annealing at 500–650 °C for 2 and 30 min, respectively. Microstructures were observed, and tensile properties were measured for the specimens treated with cold rolling and annealing. The effects of annealing parameters on the microstructure and mechanical properties were analyzed. It shows that the microstructure of specimen annealed at 550 °C for 30 min consists of ferrite grains with an average size of 330 nm. The ultrafine-grained low-carbon steel exhibits not only high tensile strength (867 MPa), but also good elongation (16.7%).
Vorheriger Artikel Wettability Behavior of Zinc-Based Alloys on Cast Iron
Nächster Artikel Calculating of the True Sizes and the Numbers of Spherical Inclusions in Metal

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Metadaten
Titel
Effect of Annealing on the Microstructure and Mechanical Properties of a Low-Carbon Steel with Ultrafine Grains
verfasst von
Junyu Tian
Guang Xu
Weicheng Liang
Qing Yuan
Publikationsdatum
25.04.2017
Verlag
Springer US
Erschienen in
Metallography, Microstructure, and Analysis / Ausgabe 3/2017
Print ISSN: 2192-9262
Elektronische ISSN: 2192-9270
DOI
https://doi.org/10.1007/s13632-017-0350-0

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