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4. Impact of Climate Change and Adaptation Strategies for Fruit Crops

  • 2021
  • OriginalPaper
  • Chapter
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Abstract

The chapter delves into the profound effects of climate change on fruit crops, highlighting the increased temperature and water stress that threaten productivity. It discusses the optimum climatic conditions for major fruit crops, such as mango, litchi, and grapes, and how these are being disrupted. The text also explores the impact of climate change on specific crops like mango, grape, and apple, detailing how phenological patterns, flowering, and fruiting are being altered. Furthermore, it presents advanced breeding strategies and management practices to develop climate-resilient fruit crops, emphasizing the importance of genomic technologies, gene editing, and integrated phenotyping and genotyping platforms. The chapter concludes by stressing the need for stringent selection strategies and a multidimensional approach to fruit breeding under a changing climate.

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Title
Impact of Climate Change and Adaptation Strategies for Fruit Crops
Authors
Tanmoy Sarkar
Anirban Roy
Sanvar Mal Choudhary
S. K. Sarkar
Copyright Year
2021
DOI
https://doi.org/10.1007/978-3-030-67865-4_4
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