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An Explorative Analysis of IoT Applications in Cold Chain Logistics Read chapter Read first chapter

2021 | OriginalPaper | Chapter

Impact of Six Sigma in Dairy Production for Enhancing the Quality

Authors : O. S. Deepa, Sreeja M. Krishnan

Published in: Advances in Industrial and Production Engineering

Publisher: Springer Singapore

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Abstract

This paper proposes the implementation of six sigma for improving the quality of milk production process. Six sigma focuses on establishing world class business performance by means of statistical and systematic approach. It is a business strategy that emphasises on customer necessities, financial enhancements and overall productivity. The growing demand for milk and milk products had made the producers to enhance their livelihood by increased production. This paper illustrates the application of six sigma in diary products by systematic role of DMAIC by using gauge R&R and quality function deployment. Various six sigma tools were also used to show the efficiency of the work. In this study, the use of six sigma creates a competitive spirit among producers, which will boost them to manufacture milk at low cost.

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Metadata
Title
Impact of Six Sigma in Dairy Production for Enhancing the Quality
Authors
O. S. Deepa
Sreeja M. Krishnan
Copyright Year
2021
Publisher
Springer Singapore
Book
Advances in Industrial and Production Engineering

Print ISBN: 978-981-334-319-1

Electronic ISBN: 978-981-334-320-7

Copyright Year: 2021

DOI
https://doi.org/10.1007/978-981-33-4320-7_31

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