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2021 | OriginalPaper | Chapter

Lab-Grown Diamond–The Shape of Tomorrow’s Jewelry

Authors : Anil Kumar Bagathi, Carmelo Balagtas, Sai Vijay Kumar Boppana, Ivan Coste-Manière, Florent Vincent, François Le Troquer, Gérard Boyer

Published in: Sustainable Luxury and Jewelry

Publisher: Springer Singapore

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Abstract

The chapter delves into the fascinating world of lab-grown diamonds, tracing their origins back to the 1950s and exploring the two primary methods of production: High Pressure High Temperature (HPHT) and Chemical Vapor Deposition (CVD). It discusses the evolution of these techniques, the market growth of lab-grown diamonds, and their increasing popularity among consumers, particularly millennials and Gen Z, who value sustainability. The chapter also highlights the environmental and ethical advantages of lab-grown diamonds over mined diamonds, including lower carbon emissions, reduced water usage, and a more transparent supply chain. Additionally, it examines the challenges and opportunities faced by the lab-grown diamond industry, such as the need for improved traceability and the potential for market disruption. The chapter concludes by emphasizing the long-term vision of lab-grown diamonds as a sustainable and ethical alternative in the jewelry industry.

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Metadata
Title
Lab-Grown Diamond–The Shape of Tomorrow’s Jewelry
Authors
Anil Kumar Bagathi
Carmelo Balagtas
Sai Vijay Kumar Boppana
Ivan Coste-Manière
Florent Vincent
François Le Troquer
Gérard Boyer
Copyright Year
2021
Publisher
Springer Singapore
DOI
https://doi.org/10.1007/978-981-16-2454-4_11

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