Skip to main content
Top

2020 | OriginalPaper | Chapter

Marketing Management of Luxury Providers

Authors : Marc Aeberhard, Magda Antonioli Corigliano, Sara Bricchi, Juliet Kinsman, Keiko Kirihara

Published in: Luxury Tourism

Publisher: Springer International Publishing

Activate our intelligent search to find suitable subject content or patents.

search-config
loading …

Abstract

Keiko Kirihara and Marc Aeberhard discuss the role of globalization versus regionalization on the one hand, but also the importance of luxury brands and their influence on purchasing decisions in comparison to the consumer goods industry and tourism on the other hand, taking into account sociocultural factors and demographic parameters. The journalist Juliet Kinsman focuses on the importance of modern media, which not only serves as a means to the end of “been there, done that,” but can also be used specifically for self-reflection and the creation of meaning. She argues that the SENSEful handling and use of media makes a sustainable contribution to the responsible handling of one’s own being. Marc Aeberhard also elaborates in his contribution on management instruments in the luxury hotel industry. He makes a strict distinction between high-end and top-end hotels and underlines the outstanding importance and the necessary, intensive involvement with people, who are always the focus of attention in the provision of services, but also in demand. Magda Antonioli Corgliano and Sara Bricchi highlight the pioneering role of luxury tourism. They show how status, brand recognition, but also authenticity or uniqueness characterize luxury. The change in definition from tangible to intangible criteria becomes significant. In short, it is about anything that money cannot buy.

Dont have a licence yet? Then find out more about our products and how to get one now:

Springer Professional "Wirtschaft+Technik"

Online-Abonnement

Mit Springer Professional "Wirtschaft+Technik" erhalten Sie Zugriff auf:

  • über 102.000 Bücher
  • über 537 Zeitschriften

aus folgenden Fachgebieten:

  • Automobil + Motoren
  • Bauwesen + Immobilien
  • Business IT + Informatik
  • Elektrotechnik + Elektronik
  • Energie + Nachhaltigkeit
  • Finance + Banking
  • Management + Führung
  • Marketing + Vertrieb
  • Maschinenbau + Werkstoffe
  • Versicherung + Risiko

Jetzt Wissensvorsprung sichern!

Springer Professional "Wirtschaft"

Online-Abonnement

Mit Springer Professional "Wirtschaft" erhalten Sie Zugriff auf:

  • über 67.000 Bücher
  • über 340 Zeitschriften

aus folgenden Fachgebieten:

  • Bauwesen + Immobilien
  • Business IT + Informatik
  • Finance + Banking
  • Management + Führung
  • Marketing + Vertrieb
  • Versicherung + Risiko




Jetzt Wissensvorsprung sichern!

Footnotes
1
IPK considers luxury trips to be those with a minimum expense of 750 euros or more per night for travels for up to 3 nights and of 500 euros or more for travels for more than 3 nights.
 
2
According to the European Cultural and Creative Industries Alliance (2015), 70% of the total luxury goods and services turnover, equal to almost 5% of EU’s GDP, can be attributed to European firms/companies. The relevance of the industry for Europe finds further evidence in the fact that it represents 17% of the Union’s exports. On this matter, it should not be forgotten that tourism is effectively considered to be part of the Cultural and Creative Industries.
 
3
It has to be remembered that these kind of luxury experiences are valued and applied also in top management training and executive courses from business schools all around the world: in-company visits, especially in industries which are different from those that the participants are a part of, allow them to face real backroom situations and stimulate “out of the box”- and lateral thinking.
 
Literature
go back to reference Ahuvia AC, Wong NY (1998) Personal taste and family face: luxury consumption in confucian and western societies. Psychol Market 15:423–441CrossRef Ahuvia AC, Wong NY (1998) Personal taste and family face: luxury consumption in confucian and western societies. Psychol Market 15:423–441CrossRef
go back to reference Antonioli Corigliano M, Bricchi S (2017a) Luxury tourism: current status and potential. In: Becheri E, Micera R, Morvillo A (eds) Report on Italian tourism, XXI edn 2016/2017. Rogiosi Editore, Naples, pp 649–664 Antonioli Corigliano M, Bricchi S (2017a) Luxury tourism: current status and potential. In: Becheri E, Micera R, Morvillo A (eds) Report on Italian tourism, XXI edn 2016/2017. Rogiosi Editore, Naples, pp 649–664
go back to reference Antonioli Corigliano M, Bricchi S (2018) Are social eating events a tool to experience the authentic food and wine culture of a place? In: Bellini N, Clergeau C, Etcheverria O (eds) Gastronomy and local development: the quality of products, places and experiences. Routledge, London, pp 245–261CrossRef Antonioli Corigliano M, Bricchi S (2018) Are social eating events a tool to experience the authentic food and wine culture of a place? In: Bellini N, Clergeau C, Etcheverria O (eds) Gastronomy and local development: the quality of products, places and experiences. Routledge, London, pp 245–261CrossRef
go back to reference Antonioli Corigliano M, Mottironi C (2016) Tourism. Egea, Milan Antonioli Corigliano M, Mottironi C (2016) Tourism. Egea, Milan
go back to reference Antonioli Corigliano M, Mottironi C, Baggio R (2014) Shopping as an urban tourism determinant: technological tools for its promotion. In: Garibaldi R (ed) Il Turismo Culturale Europeo. Città Ri-Visitate. Franco Angeli, Milano, pp 208–217 Antonioli Corigliano M, Mottironi C, Baggio R (2014) Shopping as an urban tourism determinant: technological tools for its promotion. In: Garibaldi R (ed) Il Turismo Culturale Europeo. Città Ri-Visitate. Franco Angeli, Milano, pp 208–217
go back to reference Holt DB (1998) Does cultural capital structure American consumption? J Consum Res 25(1):1–25CrossRef Holt DB (1998) Does cultural capital structure American consumption? J Consum Res 25(1):1–25CrossRef
go back to reference Kapferer JN, Bastien V (2012) The luxury strategy. Kogan Page, London Kapferer JN, Bastien V (2012) The luxury strategy. Kogan Page, London
go back to reference Kotler P, Keller K (2016) Marketing management, 15th edn. Pearson, Hallbergmoos Kotler P, Keller K (2016) Marketing management, 15th edn. Pearson, Hallbergmoos
go back to reference Langer DA, Heil OP (2015) Luxury essentials. University of Mainz, Mainz Langer DA, Heil OP (2015) Luxury essentials. University of Mainz, Mainz
go back to reference Michman RD, Mazze EM (2006) The affluent consumer: marketing and selling the luxury lifestyle. Praeger, Westport Michman RD, Mazze EM (2006) The affluent consumer: marketing and selling the luxury lifestyle. Praeger, Westport
go back to reference Miller S (2008) The middle of nowhere. Brandweek 49(1):18–20 Miller S (2008) The middle of nowhere. Brandweek 49(1):18–20
go back to reference Moscow F (2017) Strategies in luxury markets, marketing, digitization, sustainability. Egea, Milan Moscow F (2017) Strategies in luxury markets, marketing, digitization, sustainability. Egea, Milan
go back to reference Roland Berger Master Circle (2005) Luxury in China. Roland Berger Roland Berger Master Circle (2005) Luxury in China. Roland Berger
go back to reference Roll M (2018) Hermès—the strategy insights behind the iconic luxury brand. Martin Roll Business & Brand Leadership, Mai, p 2018 Roll M (2018) Hermès—the strategy insights behind the iconic luxury brand. Martin Roll Business & Brand Leadership, Mai, p 2018
go back to reference Ruetz A, Aeberhard M (2018) Between Bling-Bling and Bamboo Grove. The international luxury hotel industry: perception, development, perspectives. Results of an explorative study at the ITB Berlin. In: Ehlen T, Scherhag K (eds) Current challenges in the hotel industry. Erich Schmidt, Berlin, pp 133–148 Ruetz A, Aeberhard M (2018) Between Bling-Bling and Bamboo Grove. The international luxury hotel industry: perception, development, perspectives. Results of an explorative study at the ITB Berlin. In: Ehlen T, Scherhag K (eds) Current challenges in the hotel industry. Erich Schmidt, Berlin, pp 133–148
go back to reference Veblen T (1899) The theory of the leisure class. Macmillan, New York Veblen T (1899) The theory of the leisure class. Macmillan, New York
go back to reference Wittig MC, Summer Skirt F, Hatchet P, Albers M (2014) Rethinking luxury. LID, London Wittig MC, Summer Skirt F, Hatchet P, Albers M (2014) Rethinking luxury. LID, London
Metadata
Title
Marketing Management of Luxury Providers
Authors
Marc Aeberhard
Magda Antonioli Corigliano
Sara Bricchi
Juliet Kinsman
Keiko Kirihara
Copyright Year
2020
Publisher
Springer International Publishing
DOI
https://doi.org/10.1007/978-3-030-59893-8_5