23. Potential and Solutions to Food Security

2023
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Author: Wang Hongguang
Published in: China's Food Security
Publisher: Springer Nature Singapore

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Abstract

The chapter delves into the potential and solutions for China’s food security, focusing on the grain production potential and strategies to achieve it by 2030. It outlines the grain production potential of over 1 billion tons and discusses various factors influencing this potential, such as natural resources, technological advancements, and economic conditions. The text also highlights specific measures China can take to enhance its grain production capacity, including technological innovations, land management, and policy reforms. By implementing these strategies, China aims to maintain a stable and sufficient grain production system, ensuring food security for its growing population.

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previous chapter Strategies and Countermeasures for Food Security

next chapter Production Potential and Solutions for Major Grain-Producing Provinces

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Title: Potential and Solutions to Food Security
Author: Wang Hongguang
Publisher: Springer Nature Singapore
Book: China's Food Security
Print ISBN: 978-981-9907-29-8

Electronic ISBN: 978-981-9907-30-4

Copyright Year: 2023
DOI: https://doi.org/10.1007/978-981-99-0730-4_23

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