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Sustainable Crop Marketing: An Analysis of Millet Products in Two States of India (Delhi-NCR and Chennai)

  • 2025
  • OriginalPaper
  • Chapter
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Abstract

This chapter delves into the sustainable marketing of millet products, focusing on the urban markets of Delhi-NCR and Chennai. It explores the nutritional and environmental benefits of millets, their historical significance, and the challenges faced in modern agriculture. The study examines consumer preferences, purchasing behaviors, and the influence of factors like price, availability, and taste on millet product consumption. Key findings reveal that price and availability are significant predictors of purchasing frequency in Delhi-NCR, while price alone drives consumer behavior in Chennai. The analysis also highlights the need for targeted marketing strategies, including competitive pricing, cultural relevance, and public awareness campaigns to boost millet consumption. The chapter concludes with policy suggestions and pathways for enhancing millet production and consumption, emphasizing the role of millets in achieving sustainable development goals.

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Title
Sustainable Crop Marketing: An Analysis of Millet Products in Two States of India (Delhi-NCR and Chennai)
Authors
J. Shree Nidhi
Mahua Bhattacharjee
Copyright Year
2025
DOI
https://doi.org/10.1007/978-3-031-98200-2_7
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