2015 | OriginalPaper | Buchkapitel
Formal Modelling for Cooking Assistance
Autoren: Bernd Krieg-Brückner, Serge Autexier, Martin Rink, Sidoine Ghomsi Nokam
Verlag: Springer International Publishing
Structured ontologies, with various facets of abstraction, are used to model food, ingredients, recipes, cookware and workflows. They form the uniform knowledge base for modular software assistants. Processes and monitors supervise the cooking process and advise the user.