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Zement

Herstellung und Eigenschaften

  • Book
  • © 1971

Overview

Authors:
  1. Fritz Keil

    1. Forschungsinstituts der Zementindustrie (Verein deutscher Zementwerke VDZ), TH Aachen, Düsseldorf, Deutschland

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Table of contents (5 chapters)

  1. Front Matter

    Pages I-VIII
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  2. Zement als Bindemittel in der Bautechnik

    • Fritz Keil
    Pages 1-35

  3. Chemie des Zementklinkers

    • Fritz Keil
    Pages 35-144

  4. Physikalische Eigenschaften des Zements und Betons

    • Fritz Keil
    Pages 144-244

  5. Natürliche und technische Einflüsse auf Beton

    • Fritz Keil
    Pages 244-303

  6. Verfahrenstechnik des Brennens und Mahlens

    • Fritz Keil
    Pages 303-386

  7. Back Matter

    Pages 387-439
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Keywords

Authors and Affiliations

  • Forschungsinstituts der Zementindustrie (Verein deutscher Zementwerke VDZ), TH Aachen, Düsseldorf, Deutschland

    Fritz Keil

Bibliographic Information

  • Book Title: Zement

  • Book Subtitle: Herstellung und Eigenschaften

  • Authors: Fritz Keil

  • DOI: https://doi.org/10.1007/978-3-642-80577-6

  • Publisher: Springer Berlin, Heidelberg

  • eBook Packages: Springer Book Archive

  • Copyright Information: Springer-Verlag, Berlin/Heidelberg 1971

  • Softcover ISBN: 978-3-642-80578-3Published: 25 January 2012

  • eBook ISBN: 978-3-642-80577-6Published: 13 March 2013

  • Edition Number: 1

  • Number of Pages: VIII, 440

  • Number of Illustrations: 19 b/w illustrations

  • Topics: Engineering, general

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