Abstract
Covalent immobilization of trypsin onto poly(2-hydroxyethyl methacrylate)/ polystyrene composite microspheres, produced by emulsifier-free seeded emulsion polymerization technique, was carried out using the cyanogen bromide method under various conditions. The highest enzymatic activities of the trypsin immobilized in this study against N-α-benzoyl-L-arginine ethyl ester and N-α-benzoyl-L-arginine-p-nitroanilide, as low-molecular substrates and casein as a high-molecular substrate, were high, as corresponding to 80%, 85% and 50% of those of free trypsin, respectively.
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Part C of the series “Studies on Suspension and Emulsion”.
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Okubo, M., Kamei, S., Tosaki, Y. et al. Covalent immobilization of trypsin onto poly(2-hydroxyethyl methacrylate)/polystyrene composite microspheres by cyanogen bromide method and its enzymatic activity. Colloid & Polymer Sci 265, 957–964 (1987). https://doi.org/10.1007/BF01412397
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DOI: https://doi.org/10.1007/BF01412397