Abstract
A survey of 638 randomly selected retail establishments was undertaken in Florida during the Summer of 1977. Data were collected about temperature and lighting levels and also executive attitudes about energy conservation. Analysis of survey data indicates the proportion of establishments outside Federal temperature and lighting guidelines. Analysis also provides a basis for suggested energy conservation programs in the retail sector. Potential energy savings in the sector are estimated.
This is a preview of subscription content, log in via an institution to check access.
Similar content being viewed by others
References
Federal Energy Administration, Office of Conservation and Environment,Lighting and Thermal Operations: Energy Management Action Program for Commercial-Public-Industrial Buildings Guidelines, FEA Publication 0-562-404 (Washington, D.C.: U.S. Government Printing Office, 1974) p. V.
Federal Energy Administration, Office of Conservation and Environment,Description of Major Programs, FEA Publication 898−483 (Washington, D.C.: U.S. Government Printing Office, 1973), p. 2.
Federal Energy Administration, Office of Conservation and Environment,How Business in Los Angeles Cut Energy Use by 20 percent, FEA Publication WN-8866 (Washington, D.C., FEA, 1975).
Massachusetts Public Interest Research Group, Inc.,Commercial Energy Waste: An Extravagance No One Can Afford, (Mass PIRG: Boston, 1975).
Public Technology, Inc.,Energy Conservation: A Technical Guide, National Science Foundation, March 1975, p. 48.
U.S. Department of Commerce, National Bureau of Standards,Technical Options for Energy Conservation in Buildings National Bureau of Standards Technical Note 789 (Washington, D.C.: U.S. Govenrment Printing Office, 1973), p. viii.
Author information
Authors and Affiliations
Rights and permissions
About this article
Cite this article
Roberts, R.M. Energy conservation in the retail sector. JAMS 8, 405–415 (1980). https://doi.org/10.1007/BF02721935
Issue Date:
DOI: https://doi.org/10.1007/BF02721935