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Biorecovery of gold as nanoparticles and its catalytic activities for p-nitrophenol degradation

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Abstract

Recovery of gold from aqueous solution using simple and economical methodologies is highly desirable. In this work, recovery of gold as gold nanoparticles (AuNPs) by Shewanella haliotis with sodium lactate as electron donor was explored. The results showed that the process was affected by the concentration of biomass, sodium lactate, and initial gold ions as well as pH value. Specifically, the presence of sodium lactate determines the formation of nanoparticles, biomass, and AuCl4 concentration mainly affected the size and dispersity of the products, reaction pH greatly affected the recovery efficiency, and morphology of the products in the recovery process. Under appropriate conditions (5.25 g/L biomass, 40 mM sodium lactate, 0.5 mM AuCl4 , and pH of 5), the recovery efficiency was almost 99 %, and the recovered AuNPs were mainly spherical with size range of 10–30 nm (~85 %). Meanwhile, Fourier transforms infrared spectroscopy and X-ray photoelectron spectroscopy demonstrated that carboxyl and amine groups might play an important role in the process. In addition, the catalytic activity of the AuNPs recovered under various conditions was testified by analyzing the reduction rate of p-nitrophenol by borohydride. The biorecovered AuNPs exhibited interesting size and shape-dependent catalytic activity, of which the spherical particle with smaller size showed the highest catalytic reduction activity with rate constant of 0.665 min−1.

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Acknowledgments

This study was financially supported by National Natural Science Foundation of China (5178191), the Fundamental Research Funds for the Central Universities (2014ZG015), and the Program for New Century Excellent Talents in University (NCET-11-0166).

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Correspondence to Nengwu Zhu.

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Responsible editor: Marcus Schulz

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Zhu, N., Cao, Y., Shi, C. et al. Biorecovery of gold as nanoparticles and its catalytic activities for p-nitrophenol degradation. Environ Sci Pollut Res 23, 7627–7638 (2016). https://doi.org/10.1007/s11356-015-6033-y

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  • DOI: https://doi.org/10.1007/s11356-015-6033-y

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