Skip to main content

Advertisement

Log in

Food security: definition and measurement

  • Original Paper
  • Published:
Food Security Aims and scope Submit manuscript

Abstract

The term “food security” has been used over time to mean different things. This brief article discusses the various meanings attached to the concept and suggests that it can be a useful measure of household and individual welfare, particularly if combined with estimates of household food aquisition and allocation behavior. If nutritional security is the goal of interest, estimates of access to food should be combined with estimates of access to clean water and good sanitation. Anthrometric measures are likely to be more appropriate than food security estimates to target policies and programs to improved child nutrition.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Institutional subscriptions

Similar content being viewed by others

Notes

  1. FAO (1996) Declaration on world food security. World Food Summit, FAO, Rome.

  2. Nord M, Andrews M, Carlson S (2004) Household food security in the United States, 2003. ERS Food Assistance and Nutrition Research Report No. 42, USDA, Washington, DC.

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to Per Pinstrup-Andersen.

Rights and permissions

Reprints and permissions

About this article

Cite this article

Pinstrup-Andersen, P. Food security: definition and measurement. Food Sec. 1, 5–7 (2009). https://doi.org/10.1007/s12571-008-0002-y

Download citation

  • Received:

  • Accepted:

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1007/s12571-008-0002-y

Keywords

Navigation