1 Introduction

Clinical wastes contain several pathogens such as viruses, parasites, fungi and bacteria (Saini et al. 2004; Park et al. 2009). However, fungi present more importance than bacteria, since they could grow and multiply in clinical wastes without any intermediates as hosts and have quite simple nutritional requirements. These characteristics are common in some bacteria. Moreover, fungi can grow at low levels of water activity compared to bacteria (a w 0.60-0.85 vs 0.89- 0.97, respectively) and have the ability to produce thousands of external spores which can easily distribute to the environment, while bacteria produce endospores (Jay 2000; Deacon 2005). Besides, the nature and the environmental factors such as temperature, nutrients, moisture, pH is favourable for their growth in clinical wastes (U.S. EPA 1990). Thus, clinical wastes have become one of the main sources for human infection, and therefore, they should be treated before final disposal. The incineration of clinical waste is effective for elimination of pathogenic microorganisms. However, one of the main disadvantages of incineration is the secondary production of toxic gases, which might cause detrimental effects on humans and the environment. Alternative technologies, such as chemical disinfection and irradiation, are unable to completely damage the pathogens. Thus, the treated clinical wastes still contain infectious agents due to weaknesses and disadvantages of these techniques (Tsakona et al. 2007; Nemathaga et al. 2008). Furthermore, these technologies create health hazard and environmental pollution rather than reducing infectious risk in the waste. SC-CO2 is a non-thermal sterilization technique, which depends on the solubility and diffusion of pressure through the cell membrane of microorganism (Zhang et al. 2006a). It is non-toxic, inflammable and environmentally friendly (Spilimbergo et al. 2002; Zhang et al. 2006b). Recent studies have demonstrated that SC-CO2 is effective for the inactivation of microorganisms and enzymes in different materials such as culture media, liquid foods, fresh cut fruits, vegetables and meats (Spilimbergo et al. 2010; Bi et al. 2011; Ferrentino et al. 2012; Ramirez-Rogrigues et al. 2013). The inactivation of fungi in food has been demonstrated to be due to its antimicrobial effects, especially at high pressures (Zhang et al. 2008; Kim et al. 2009; Chung et al. 2013; Ferrentino et al. 2013). Studies conducted on inactivation of pathogenic bacteria in clinical wastes have revealed that SC-CO2 is an effective technique for the reduction of pathogenic bacteria; clinical wastes treated by SC-CO2 have met the standard limits recommended by STAATT (2005) for safe disposal (Banana 2013; Hossain 2013). Therefore, SC-CO2 could be used as an alternative technology for clinical waste treatment. In the present review, the potential of SC-CO2 for inactivation of fungi in clinical wastes is viewed which depends upon the inactivation mechanism of SC-CO2 against fungi in food, normal saline and growth media that has been described by various authors in the last years.

2 Clinical Wastes

Clinical wastes are generally health wastes that are hazardous and represent a potential source of human infection. EPA (2009) identified clinical wastes as any wastes contaminated with blood or human body fluids and generated from healthcare facilities during the treatment of patients or during research projects. WHO (2005) indicated that these wastes include; sharps (needles, scalpels, etc.), laboratory cultures, blood and body fluid products, pathological wastes and specimens collected from patients. Healthcare facilities include medical, dental, nursing, diagnostic laboratory, podiatry, pharmaceutical, tattooing, emergency, body piercing, services and blood banks, among others. The various types of clinical wastes are presented in Fig. 1.

Fig. 1
figure 1

Clinical wastes generated from the healthcare facilities

The amount of clinical wastes generated from healthcare facilities have been increased during the recent years. Clinical wastes represent 12.5-69.3 % of the total healthcare wastes; among them, 10–25 % are high-risk wastes (WHO 2005; Visvanathan 2006; Nemathaga et al. 2008; Shinee et al. 2008; Efaq and Al-Gheethi 2015). WHO (2000) has estimated the quantities of clinical wastes generated from healthcare facilities to be between 0.5 and 3 kg/bed/day. In Malaysia, the average of healthcare waste generation is 1.9 kg/bed/day. This value is less than those reported in North and South America and Western Europe, but higher than that estimated in Pakistan, Thailand, India and China (Fig. 2). The variance found among these countries are a result of different level of economic strength and healthcare facilities, size and type of the medical institution, and number of patient care (Marinkovic et al. 2008; Nemathaga et al. 2008). As presented in Fig. 2, it can be noted that the rate of clinical wastes generated from healthcare establishments depends on the level of development of the country. Developed countries generate clinical wastes at a higher rate than that of developing countries (Pruss et al. 1999; Marinkovic et al. 2008; Nemathaga et al. 2008). According to Halbwachs (1994), the health-care wastes generated from high-income countries ranged between 1.1 and 12.0 kg/person, while low-income countries produce between 0.5 and 3.0 kg/person.

Fig. 2
figure 2

Estimated average healthcare waste generation in different region in the world (WHO 2005; Visvanathan 2006; Johannessen 1997; Da Silva et al. 2005; Cheng et al. 2009; Ruoyan et al. 2010).

The growing interest in controlling and monitoring clinical wastes aims to determine a safe and effective management of these wastes, in order to protect humans and the environment from pathogenic microorganisms associated with these wastes (WHO 2005; Alagoz and Kocasoy 2008; Marinkovic et al. 2008; Park et al. 2009). Several countries have adopted the regulations for the proper management of clinical wastes. In the UK, the Department of Health (2013) has published the guidelines for the management of healthcare waste. In the USA, EPA (2009) has regulated the organization of clinical wastes, including the storage, transport, treatment and disposal processes. In Brazil, three laws include regulations related to best practices for handling clinical waste, i.e., the law of environment No. 7 (1982), law of the atmospheric and air protection (1992), and law of transport of hazardous materials (2005). In Australia, the legislation for collection, segregation and treatment of clinical waste has been in practice since the 1990s by the Ministry of Health (1998). In Turkey, the Ministry of Environment and Forestry, controls the management of healthcare wastes since 1993; the legislation includes the procedures for segregation, collection, transportation, storage of clinical wastes and the transportation to the final disposal area (Ministry of Environment and Forestry 2005).

In Malaysia, the regulations for clinical wastes management have started in 1989 (Razali and Ishak 2010; Ambali et al. 2013). These regulations are described in more detail in a new version of Environmental Quality (Scheduled Wastes) Regulations (2005). Three concession companies have been appointed by the government to handle and treat clinical wastes generated in public hospitals in Malaysia (Chuah et al. 2009), which use incineration for the final treatment of the clinical wastes; however, with increasing quantities of wastes, the needs for more incinerators to treat clinical wastes has also increased. In contrast, among the 150 incinerators constructed in New York State, USA, in 1990, 142 have been closed by 2000 due to the negative impacts on human health and the environment.

Consequently, it is imperative that alternative technologies for treatment of clinical wastes, especially non-thermal sterilization technologies, be sought. In the last years, alternative technologies for treatment of clinical wastes have been ventured; for instance, thermal treatment (microwaving, macrowaving, moist and dry heat, laser, infrared, plasma, gasification and pyrolysis), chemical disinfection (chlorination, ozonation, hydrogen peroxide and sodium hydroxide) and irradiation treatment (UV, Cobalt 60, electron beam) (STAATT 2005). In Malaysia, these technologies have not been applied at a large scale yet, and autoclaves are used in numerous hospitals as a primary treatment, while incineration is used as final treatment. Few studies have been conducted on the treatment of clinical wastes by autoclave, microwave and supercritical carbon dioxide at laboratory scale, which show the potential in applying these techniques at full scale (Banana 2013; Hossain 2013). However, these studies focused only on pathogenic bacteria, whereas clinical wastes contain several other pathogenic organisms including fungi and viruses. Therefore, more studies are necessary to accurate evaluate these techniques before full-scale application. In the United States, currently steam autoclave is used for treatment of clinical wastes, whereby there are more than 100 commercial autoclave plants for processing infectious waste (Hossain 2013).

3 Health Risks of Clinical Waste

Information regarding the microorganism presence in wastes generated by healthcare facilities can shed light on the level of serious potential of harm to the public and the environment (Sherman 2007). This is certainly critical and regulations imposed by countries consider this matter. The abatement of the risks has often been placed within the management as in the effective waste segregation or minimization of clinical waste that may reduce the biohazards risk of these wastes. The risks that are associated with the presence of microorganisms must, however, focus on the inactivation of these pathogens as soon as the wastes are generated. Effective clinical waste segregation or minimization may reduce the biohazards risk of these wastes, however, the infectious agents to healthcare worker are still possible because of the infectious nature for these wastes. The health risk of clinical wastes that needs to be assessed is the presence of pathogenic microorganisms. As Park et al. (2009) aptly pointed out, infectious threat to healthcare worker is still possible because of the presence of the infectious pathogens in these wastes. They identified various types of pathogens, bacteria and fungi that are most commonly considered as health risks due to the ability of these organisms to multiply and persist for a long time in clinical wastes, while viruses cannot survive in clinical wastes without a host organism. The argument is congruent to Hall (1989) and Saini et al. (2004), who stressed that the environmental factors of clinical wastes such as presence of carbon and nitrogen source (sugars, protein, starch, fats and other compounds), and growth factors are suitable for growth and survival of bacteria and fungi. In the next section, the presence of bacteria and fungi in the clinical waste is reviewed.

3.1 Pathogenic Bacteria in Clinical Wastes

Clinical wastes contain a wide range of pathogenic bacteria; the types of these pathogens depend on the source and composition of clinical wastes. Pathogenic bacteria in the diagnostic specimens, lab cultures and others healthcare facilities are suspected to be associated with the contamination in clinical wastes. Bacillus spp., Staphylococcus spp., Streptococcus spp., Klebsiella, Enterobacter spp., Escherichia coli, Salmonella spp., and Pseudomonas aeruginosa have been detected as most common in clinical wastes (Luksamijarulkul et al. 2006; Crawford and Daum 2008; Eckmanns et al. 2008; Oyeleke and Istifanus 2009; Al-Ghamdi 2011; Anitha and Jayraa 2012).

Saini et al. (2004) stated that pathogenic bacteria have the potential to grow and multiply in clinical wastes after 24 h of storage period to reach the infective dose, and suggested that the clinical waste should be treated within 24 h of generation. Alagoz and Kocasoy (2008) have recovered total coliform bacteria, E. coli, Enterobacter sp., Pseudomonas spp., S. aureus, B. cereus, Salmonella spp. and Legionella sp. from clinical wastes in Istanbul, Turkey. Park et al. (2009) determined the presence of Staphylococcus spp., Lactobacillus spp., Pseudomonas spp., Micrococcus spp., Brevibacillus spp., Kocuria spp., Propionibacterium acnes, Microbacterium oxydans, Corynebacterium diphtheria and E. coli in clinical wastes collected from five major hospitals in South Korea.

Hossain (2013) has isolated Acinetobacter lwaffii, A. baumannii, E. coli, E. faecalis, K. pneumonia, Proteus mirabilis, Serratia marcescens, S. liquefaciens, Salmonella spp., S. aureus, P. aeruginosa, S. epidermidis, S. pyogens, S. agalactiae from the clinical solid wastes collected from different sections of Hospital Lim Wah Ee (Dental section, microbiological laboratories, dermatology, obstetrical and gynaecology units) in Malaysia. The study illustrated that clinical solid wastes collected from microbiology laboratories and dental section contained the highest number of pathogenic bacteria. Banana (2013) examined the presence of pathogenic bacteria in blood waste, urine waste, swaps, pus and tissue wastes collected from general hospital of Penang, Malaysia. E. coli, E. faecalis, K. pneumonia, P. mirabilis, P. aeruginosa, S. aureus, S. pyogens and Salmonella spp. were the most common.

The presence of pathogenic bacteria in clinical wastes represent real hazards for human due to ability of these pathogens to cause severe diseases and resistance of antibiotics after the disposal into the environment. A wide range of antibiotic resistant bacteria has been isolated in the environment (Al-Gheethi and NorliI I 2014; Al-Gheethi et al. 2014) isolated E. coli, Salmonella spp. and E. faecalis from sewage effluents. These bacteria have exhibited multi-resistance for many antibiotics such as ciprofloxacin, ampicillin, cephalexin and amoxicillin. Salmonella spp. are the most relevant pathogens they can cause diseases to all organisms from insects to mammals (Bohm 2004). Enteric fever is a collective term given to the invasive infections caused by S. typhi, the cause of typhoid fever, and by the strains of S. paratyphi that cause paratyphoid fever (Bumann et al. 2000). A large proportion of S. typhimurium isolates are resistant to multiple antimicrobial drugs; 39 % were resistant to one or more drugs and 23 % had a five-drug resistance pattern characteristic (CDC 2006). E. coli is harmless, but some serotypes are pathogenic; among them, enterohaemorrhagic strain E. coli O157:H7, which can cause gastrointestinal disorders such as: bloody diarrhoea, cramping and abdominal pain and the infectious “hemolytic uremic syndrome,” and has been increasingly involved in food poisoning outbreaks (Buzrul 2009; Fijalkowski et al. 2014). E. coli is accountable for neonatal meningitis and pneumonia infection (Dobrindt and Hacker 2008).

P. mirabilis is the second most common in urinary tract infection patients; this bacterium is an opportunistic pathogens that causes secondary infection of hospital-acquired illnesses, including wound infection and septicemia (Coker et al. 2000; Fluit et al. 2000). P. mirabilis has the ability to survive for long time in different environments of healthcare facilities and hospitals (Pagani et al. 2002). K. pneumonia is the main causative of bronchopneumonia and bronchitis (CDC 2009). K. pneumonia has multi-resistance patterns of β-lactam antibiotics due to ability to produce extended-spectrum β-lactamases (Podschun and Ullmann 1998; Renois et al. 2011).

P. aeruginosa has a potential pathogenicity for human and represents one of the major causes of nosocomial infections, as well as it is a common cause for secondary infection of patients in the last stages of autoimmune diseases or AIDS (Kiil et al. 2008). E. faecalis has also been reported as major nosocomial pathogen (Facklam and Washington 1991). E. faecalis strains have the ability to resist numerous antibiotics such as β-lactam and aminoglycosides (Garrison et al. 2005). Thus, this bacterium is an important pathogen in hospital infection (Facklam and Washington 1991; Freitas et al. 2011). Staphylococcus spp. are bacteria that commonly colonise human skin and mucosa (e.g., inside the nose). It can also cause disease, particularly if there is an opportunity for the bacteria to enter the human body such as in the case of burns. Among the S. aureus strains, Methicillin-resistant Staphylococcus aureus (MRSA) is the greatly feared strains due to the ability to resist most antibiotics in medical care (Vickery 1993). Al-Gheethi et al. (2015) have found that S. aureus recovered from environment exhibited multi-resistance for ampicillin, amoxicillin, ciprofloxacin, tetracycline and erythromycin. It can be concluded that the high diversity of pathogenic bacteria in clinical wastes confirm the need to eliminate the health risk for the wastes by choosing the more efficient treatment processes, and thus, prevent the arrival of pathogens into the environment and the humans.

3.2 Fungi in Clinical Wastes

Many fungi can be found in hospitals and other clinical facilities or laboratories, which form a composite in the wastes, generated from these premises. The importance of fungi as infectious agents is well recognized worldwide. Fungi cause several serious diseases on human; of particular concern is the opportunistic pathogens, including C. neoformans, Candida spp., Aspergillus spp., Mucorales, Fusarium spp., Paecilomyces spp., Alternaria spp. and Scedosporium spp. which is also called invasive fungal infections (IFIs) (Beck-Sague and Jarvis 1993; Sifuentes-Osornio et al. 2012; Tamring et al. 2014). The prevalence of IFIs has increased since the 1990s due to an intensive immunosuppressive chemotherapy, increasing of immune-compromised patients and the widespread use of broad-spectrum antibiotics (van Burik and Magee 2001).

Aspergillus spp. are ubiquitous fungi and natural inhabitants of soil, water and organic vegetation and debris (Ryan 2004). The spores of Aspergillus spp. have the ability to survive for a long time in the environment and they have been isolated from dust produced during the course of hospital renovation (Araujo et al. 2006). Aspergillus can cause many diseases for human. A. fumigatus, A. flavus, A. terreus, A. niger and A. nidulans are the most common species (Hogan et al. 1996; Macêdo et al. 2009; Şahil and Otag 2013). Invasive aspergillosis (IA) is the second most common cause of nosocomial fungal infections (Segal 2009). It has detected in 57.6 % of immune-compromised patients (Pagano et al. 2011).

Penicillium spp. are the most common fungi in the environment; they have low pathogenicity for humans. However, in immune-compromised patients they can be virulent pathogens and can cause death (Oshikata et al. 2013). Penicilliosis marneffei has been recorded as the third most common opportunistic infection among patients infected with human immunodeficiency virus in certain parts of Southeast Asia, India, and China (Duong 1996; Vanittanakom et al. 2006). Barcus et al. (2005) reported an intestinal invasion and disseminated disease associated with Penicillium chrysogenumin in the USA. P. digitatumhas was detected as infectious agent for human and caused a fatal pneumonia infection in Brazil (Oshikata et al. 2013).

Few studies have been published on the presence of fungi in clinical wastes, but these studies have revealed a wide range of fungi. Neely and Orloff (2001) investigated the survival of Aspergillus spp., Fusarium sp., a Mucor sp., and Paecilomyces sp. on hospital fabrics and plastics, such as cotton, terry, blend, polyester, spandex, polyethylene and polyurethane in the USA. A. flavus, A. niger, A. fumigatus and A. terreus can survive for more than 30 days on cotton, blend, polyster, polyethylene and polyurethane. Fusarium sp. can survive for 10 days on cotton, blend, spandex and polyester, and for more than 30 days on polyethylene. Mucar sp. persisted more than 20 days on all types of hospital fabrics and plastics except of terry (16 days). The maximum survival of Paecilomyces sp. was noted on spandex and polyurethane (11 days). Fungi also have the ability to live in clinical wastes disposed into landfills. Oyeleke and Istifanus (2009) have studied the presence of fungi in 24-hour hospital waste samples taken from different hospital waste dumpsites and their surrounding soils in Nigeria. The fungi isolated included: A. niger (34.48 vs. 44.44 %), A. flavus (13.79 vs. 3.70 %), A. parasiticus (0 vs. 7.41 %), A. visicolor (3.45 vs. 3.45 %), A. nidulans (0 vs.11.11 %), P. rubrum (6.86 vs. 3.70 %), T. roseum (0 vs. 3.70 %), P. viricadum (6.90 vs. 0 %), R. nigricans (27.59 vs. 18.52 %) and Microsporumcanis (6.9 vs. 0 %).

The reproduction of fungi by sexual spores lead to distribute these spores in air, therefore, even if the clinical wastes generated from different sections of healthcare facilities are free from fungi. These wastes may be exposed to contamination during the storage period that precedes the final treatment. Vieira et al. (2010) evaluated airborne fungi in the Brazilian dental healthcare environment and in the waste storage room. A total of 104 fungal isolates were recovered, 69 % from the waste storage room and 31 % from the clinical/surgical environment. The fungal isolates have been identified as Cladosporium spp. (60.5 %), Mycelia sterilia (10.5 %), Penicillium spp. (6.7 %), Rhodotorula sp. (3.8 %), A. niger (2.8 %), Fusarium sp., F. solani, Torula sp., Charalopsis sp., Curvularia sp. (1.9 % each), Cunninghannella sp., Basipetospora sp., Scopulariopsis sp., Aureobasidium sp., Scytalidium sp. and Alternaria sp. (0.06 % each). Cladosporium spp. occurred in 43.7 % of samples recovered from the clinic⁄surgical environment and 68 % from the waste storage room.

Pathak (2012) investigated occurrences of airborne fungi in upwind and downwind direction of Dental College hospital extramural environment in India. About 270 and 294 fungi have been isolated from 24 samples that were collected from the upwind and downwind directions, respectively. Aspergillus spp. (32 vs. 34 %), Alternaria spp. (11 % vs. 7 %) and Penicillium spp. (9 % vs. 7 %) were predominantly present in Dental College hospital extramural environment at upwind and downwind directions, respectively. Other fungi have also been isolated in this study, including Mucor sp., Rhizopus sp. Cladosporium sp., Curvularia sp., Epicoccum sp., Fusarium sp., Geotrichum sp., Trichothecium sp. and Trichoderma sp.

Efaq et al. (2015) studied the fungal diversity in clinical wastes generated from healthcare facility in Penang Malaysia. Fungi were detected in 83.7 % of the samples. Aspergillus section Nigri, A. niger, A. fumigatus, A. tubingensis, P. simplicissium, P. waksmanii and C. lunata were the most predominant ones. Among 36 fungal species, 26 species were grown at 37 °C, indicating the ability of these opportunistic fungal species to infect the human.

According to the above literature, the fungi represent an important source of contamination in clinical wastes due to the presence of necessary nutrients for fungal growth in these wastes, as well as the ability of fungal spores to survive in the environment. Şahil and Otag (2013) studied the survival of Aspergillus, Fusarium spp., Acremonium spp., Alternaria spp. and Cladosporium spp. isolated from clinical samples in sand stored inside vials at room temperature for 1, 2, 3, 6 and 12 months. They illustrated that Fusarium spp. have persisted for 6 months, while Aspergillus spp., Acremonium spp., Alternaria spp. and Cladosporium spp. have subsisted for 12 months.

4 SC-CO2 as an Alternative Technology for Treatment of Clinical Wastes

The risks associated with clinical wastes due to high diversity of pathogens in these wastes have been well documented in literature (Pruss et al. 1999; Alagoz and Kocasoy 2008; Park et al. 2009). The clinical wastes have less load of pathogenic microorganism compared with the domestic refuse. This is due to the organic contents in these wastes which is less than 40 % compared to that in the total solid. However, the clinical wastes are responsible for more than 60 % of the costs of the treatment processes. It has been suggested that in order to minimize the amount of clinical wastes with inherent infectious risk, clinical waste management should incorporate waste minimization and additional segregation of wastes at source. Such initiatives can vastly reduce the volumes of clinical wastes sent for disposal; significant cost savings may accrue. Nonetheless, this does not circumvent the infectious nature and the risks borne by clinical wastes. In order to handle the infectious nature inherent in these pathogen contaminated wastes, proper inactivation treatment is deemed to be of great urgency (Blenkharn 2005). Many treatment technologies have been extensively investigated to inactivate and remove these infectious pathogenics from clinical wastes for safe disposal into the environment (Phillips 1999; WHO 2005; Brog 2007). The developments of these technologies depend on understanding the factors affecting microorganism requirements. Many factors affect microorganism survival and growth in the environment. Some of these factors include pH, water activity, moisture content, nutrients and disinfectants, while others are physical factors such as temperature, pressure and irradiation (Johnson et al. 2005; Hungaro et al. 2014).

Temperature is one of the more critical factors affecting microorganism survival (Tang 2009). This feature made temperature a basic parameter for several sterilization technologies, for instance incineration, microwaves, ovens and autoclaves. Temperature has been used as a single factor for microorganism inactivation as in the case of incineration and dry sterilization (oven). In the incineration, the temperature may be ranging between 900 and 1200 °C, which kills microorganisms rapidly (Niwagaba 2009; Razali and Ishak 2010). In some sterilization technologies, the temperature is combined with other factors to enhance the inactivation rate. For example, the sterilization processes by oven relies on temperature and time. Temperature between 160 and 180 °C for 2 h are sufficient to kill living microorganisms. The moist temperature, pressure and time are the main factors for the inactivation of microorganisms by the autoclave (Agalloco et al. 1998). The sterilization process conducted at 121 °C under pressure 15 psi for 15 min destroys the microorganisms by the irreversible denaturation of enzymes and structural proteins (Lee et al. 2004). In microwaves, the inactivation of microorganism are due to temperature associated with electromagnetic radiation (Watanabe et al. 2000).

Regarding microbial inactivation, STAATT (2005) reported that treatment technology for clinical wastes should have the ability to inactive the biological indicators by 6 log reductions with initial concentration 106 cells/mL (Tables 1 and 2). The incinerator is the most effective to achieve these standards. Evidence has shown that incineration temperatures as low as 300 °C for 15 min or very high at 1100 °C for 3 min were adequate to sterilize test pieces which could achieve a promising sterilization assurance level of 106 reduction (Blenkharn 2005). Autoclave and microwave also have the ability to achieve the log reductions required for the microorganisms and have achieved 6 logs (99.9999 %). The incinerators, autoclaves and microwaves techniques have been studied extensively for inactivation of pathogens in the clinical wastes by many authors (Da Silva et al. 2005; Shinee et al. 2008; Bendjoudi et al. 2009; Abd El-Salam 2010; Banana 2013).

Table 1 Biological indicators recommended by STAATT (2005) for the testing of microbial inactivation efficacy in medical wastes by alternative technologies
Table 2 Reduction level regulated by STAATT (2005)

Furthermore, it has been documented previously that pathogens require a certain temperature for growth that covers a range in between 10 and 40 °C, with optimum temperature of pathogenic bacteria being 37 °C, while fungi grow well at 28 °C (Raghubeer and Matches 1990; Smerage and Teixeira 1993; Russell 1999). The fungal spores are destructed at 70–80 °C for 10 min (Aneja 2001). Therefore, if the waste temperature increases during the treatment process above the “optimum temperature”, the risk associated with the pathogenic microorganism becomes zero. The denaturation and inactivation of metabolic enzymes of the microorganisms are enough to kill the microorganism cells (Smerage and Teixeira 1993; Russell 1999). Hence, it is apparent that there is no necessity to use the incineration, microwave or even autoclave to inactivate these organisms. Indeed, the physiochemical characteristics of clinical wastes play an important role in the treatment process. Steam autoclave has been used for medical instruments in hospitals. It has been used for the treatment of cultures in the laboratories for many years. One of the main differences between medical instruments and medical waste is in the concentrations of pathogens. In the clinical waste, high contents of microorganisms are available along with a more complex matrix. Besides that, many factors affect the efficiency of steam autoclave treatment of clinical wastes. The size of the waste load, composition of waste, steam penetration of the waste, package of the waste for treatment, and orientation of the waste load within the autoclave affect significantly the inactivation. Density of the clinical waste items may prevent adequate treatment. Radioactive hazardous and cytotoxic wastes are also inappropriate for the treatment by steam autoclave (U.S. EPA 1990). Hence, the authors suggested secondary treatment of the autoclaving wastes before final disposal (Jang et al. 2006; Al-Khatib and Sato 2009). Salkin (2003) revealed that microwave treatment was not suitable for all types of clinical waste, with some microorganisms not inactivated by this technique (Cha and Carlisle 2001).

Regarding microbial regrowth among the inactivated microorganisms in clinical waste, post-treatment, moisture is the main factor for occurrence of the regrowth. Therefore, high efficiency of incineration is due to the fact that the dry temperatures reduce the moisture content in the clinical wastes and destruct it to become ash. Thus, the wastes become unsuitable for microorganism growth. In the autoclave, the moist temperature destroys microorganisms but this leads to the increase of moisture contents of the clinical waste. The autoclaved clinical wastes remain recognizable for microbial growth. For this reason, those wastes are suitable for growth of microorganisms from the air or the soil. The regrowth of inactivated microorganisms in clinical wastes treated by autoclave and microwave has been reported previously (Banana et al. 2013).

The selection of the appropriate technology for the treatment of the clinical waste should consider the adverse effects on the environment, and not only the ability to inactivate the pathogens. Besides that, the treatment technology should be easily implementable, eco-friendly, with no toxic by-products and no chemical additives (WHO 2005). Two new concepts have been raised in the few last decades, the Climate Change (Global Warming) and Zero Discharge. Global Warming is defined as the increase of the earth temperature due to emissions of gases (CO2 and CH4) into the atmosphere. Stocker et al. (2013) indicated that in 2100 the global surface temperature would increase in the range 1 to 3.4 °C. In Malaysia, the climate temperature has increased at least 1 °C during the period 1992 to 2013 (DS 2013). It was due to the increase of the industrial activities. Zero discharge is defined as recycling or reuse of wastes, a term raised in 1980 for industrial wastewater.

According to these concepts, and regardless of the inactivation of microorganisms, the treatment technologies that depend on temperature are not the appropriate method for treatment of clinical wastes. High temperature used during incineration would destruct all organic matter in clinical wastes and convert it to ash. Thus, the amounts of discharged clinical wastes to the environment are low. Moreover, the toxic by-product which includes carbon monoxide, nitrogen dioxide, hydrogen chloride, sulphur dioxide, chlorinated hydrocarbons, polycyclic aromatic hydrocarbons, dioxin and furan released from incineration into the atmosphere are more dangerous for human health and also contribute to the increase of the earth temperature (Michelle et al. 2001; Blenkharn 2005; Coker et al. 2009; Ruoyan et al. 2010). Hence, the climate change concept limits the use of incineration.

The use of temperature for autoclave and microwave is lower than incineration, however, both techniques could not destroy the total organic matter. Hence, high amount of wastes are disposed into the environment (Jang et al. 2006). Therefore, in terms of destruction of organic matter and zero discharge both techniques might not be the alternative technologies to incineration.

The concepts of global warming and zero discharge have added strong criteria for selecting the treatment technology of clinical wastes. Therefore, the strategy is to find a non-thermal sterilization technology has the ability to inactivate pathogens and produce recyclable or reusable wastes. As was reviewed above, the temperature is one of the physical factors that affect microorganisms. Disinfectants are bactericidal and fungicidal; however, chemical treatment is not the appropriate technology for inactivation of microorganisms due to occurrence of microbial resistance against chemical disinfection and increase of resistance to several antibiotics as well as the negative effect to humans and the environment (Bond 1993).

Pressure is the second physical factor, which is effective on the survival of microorganisms in the environment. In microbial inactivation, the effect of pressure on the inactivation of bacteria has been reported since 1914. Hite et al. (1914) studied the effect of pressure on B. diphthcriae (Corynebacterium diphthcriae) and B. typhosusin in milk; the sample was subjected to 689.475 MPa, for an hour daily for 7 days at room temperature. They found that milk enzymes were still active while bacterial cells were completely inactivated. The results obtained in this study have indicated that the pressure was effective for inactivation of bacteria. However, the technique, which was dependent on pressure, was not applied for sterilization of milk. It was due to the fact that the sterilization process takes long time compared to pasteurization.

Larson et al. (1918) investigated the effect of high pressure on bacteria in the liquid using different gases (N2, CO2 and O2). The study concluded that CO2 under 5 MPa destroyed most of the bacterial species (Staphylococcus spp., Streptococcus spp., Bacillus spp.) after 150 min. They explained the mechanism of the pressure due to the acidity of solution when reacting CO2 and H2O. The high molecular concentration and sudden change of osmotic tension of the liquid were the main factors of this mechanism. The pressure destroyed the bacteria cell wall as tested based on the ability of bacteria to react with gram stain. They noted that cell wall of gram positive bacteria lost the ability to react with crystal violate and the cell appeared as gram negative. According to this study, the pressure of CO2 has more efficiency for inactivation of bacteria during short time (90–150 min) and at low pressure (5 MPa) compared to N2 and O2.

Caldwell (1965) reported that fungi and bacteria exposed to O2 at 1 MPa for 10 min were completely inactivated. However, the fungal regrowth occurred again, the growth was slow but after few days of treatment process, the normal growth was obtained. It was due to the exposure period that was not too long. Robb (1966) stated similar results; the study investigated the inactivation of 103 fungal species at 1 MPa of oxygen at 25 °C for 7 days. Among these fungi, 52 species were grown again after treatment, 22 of them regrown even after the treatment process conducted for 14 days. The inactivated fungi during the first few days showed less growth rate than the untreated ones. After that, the growth rate of inactivated and untreated fungi was not different.

Hayakawa et al. (1998) confirmed the effect of pressure as a single factor on the survival of microorganisms. The study investigated the effect of different pressures at low temperatures (60 MPa at −5 °C, 103 MPa at −10 °C and 140 MPa at −15, −20 and −22 °C) on the inactivation of bacteria, yeasts and fungi. S. cerevisiae, Z. rouxii, L. brevis, E. coli, A. niger and A. oryzae were completely inactivated at 140 MPa when stored in sealed vessels at −20 °C for 24 h. Malinowska-Pańczyk et al. (2008) studied the effect of high pressure (60–193 MPa) on Gram-positive and Gram-negative bacteria at zero and sub-zero temperature (zero to −20 °C), for 10 min, B. subtilis and B. cereus were reduced by more than 7 logs at these conditions.

It can be concluded that the main reasons influencing sterilization processes by using pressure was the pressure itself (high pressure was required) and the type of gas (CO2, N2, N2O). The treatment time and regrowth of inactivated microorganisms depend on these parameters, in addition to the type of organism and time. In order to increase the efficiency of the sterilization process by using pressure, the investigators studied the combination of pressure, temperature and gas type (CO2, O2, N2) on inactivation of microorganisms. Giulitti et al. (2011) reported that non-acidic gas, such as N2O, contributes to the destruction of membrane permeabilization and inactivates the cell. However, the inactivation rate was still low compared to CO2, because CO2 led to reduced intracellular pH, and thus, more inactivation of cell. Vo et al. (2013) found that CO2 was more efficient for inactivation of E. coli at low pressure (0.9 MPa) than N2O and N2; the log reduction was 5 logs for CO2 compared to 3.3 and 2.4 logs for N2O and N2, respectively. This may be due to acidification of the solution by CO2 while N2O leads to neutralization. They concluded that CO2 has the disinfection potential without undesirable by-products. Jimenez et al. (2008) and Kim et al. (2009) reported that the microorganisms can be inactivated under the moderate pressure and low temperature due to physical and chemical action on the cell.

In SC-CO2, three principles are combined, CO2, temperature and pressure. CO2 is in a fluid state at or above critical temperature (31.1 °C) and critical pressure (7.39 MPa). Therefore, the fluid CO2 is reasonably easy to tackle under supercritical conditions (Enomoto et al. 1997; Spilimbergo et al. 2002). The efficiency of SC-CO2 on inactivation of microorganisms has been investigated since the 1980s (Calvo and Torres 2010). Several authors have reported that SC-CO2 has the capability for the inactivation of several bacterial species such as B. subtitles spores (Spilimbergo and Bertucco 2003), B. pumilus spores (Zhang et al. 2006b), P. fluorescens (Werner and Hotchkiss 2006), S. typhimurium (Kim et al. 2007b), S. aureus and E. coli (Jimenez et al. 2008) and S. enteric (Kim et al. 2009).

The inactivation of pathogenic bacteria in clinical wastes by SC-CO2 has also been investigated. Banana (2013) investigated the inactivation of Streptococcus group B, E. faecalis, S. aureus, E. coli, K. pneumonia, Salmonella spp., P. mirabilis and Bacillus sp. in human body fluids (blood, urine, pas) as well as tissue and swap using autoclave, microwave and SC-CO2. It was observed that the technique achieved standard limits required for level I (6 log reduction) as recommended by STAATT (2005). However, the inactivated bacteria were regrown again in treated blood wastes. The amount of bacterial growth in blood wastes treated by SC-CO2 was less than that treated by autoclave and microwave. These results were explained on the basis of moisture content. The moisture content of blood wastes treated by autoclave and microwave was on average 75 and 65 %, respectively, while it was less than 50 % in blood wastes treated by SC-CO2.

Hossain (2013) also investigated the inactivation of E. coli, P. aeruginosa, A. baumannii, S. aureus, B. subtilis, S. pyogenes, E. faecalis, S. marcescens and B. sphaericus in clinical solid waste by autoclave and SC-CO2 technique. The results indicated that the bacterial strains were completely inactivated to meet standard limits (6 logs reduction) recommended by STAATT (2005). The regrowth was observed in samples treated by autoclave but not in those treated by SC-CO2. These differences between Banana (2013) and Hossain (2013) might be due to the nature of clinical wastes. Blood wastes are rich in nutrients and inactivation of pathogenic bacteria in this case is more complicated than in clinical solid wastes. In general, both studies concluded that the SC-CO2 has efficiency for the inactivation of pathogenic bacteria in different types of clinical wastes.

In the concept of the global warming and zero discharge, CO2 used for SC-CO2 can be reused again for several times. The maximum temperature used in SC-CO2 is 80 °C compared to autoclave (121 °C), and incineration technique (900–1200 °C). Besides this, most of studies performed on SC-CO2 have indicated that the inactivation rate of microorganism might be high even at low temperature and moderate pressure (Dillow et al. 1999; White et al. 2006; Zhang et al. 2006a). Thus, SC-CO2 is recorded as an efficient technology for sterilizing food and inactivating microorganisms without distraction of the nutritional contents (Arreola et al. 1991; Balaban et al. 2001; Gunes et al. 2005). This feature gives SC-CO2 another advantage compared to incineration, microwave and autoclave for treating clinical wastes especially for recyclable and reusable wastes. Many solid wastes made up of heat liable biopolymers would not be destroyed as in the case of autoclave and microwave and can be reused or recycled. Reuse and recycling of solid waste material are, therefore, important to reduce volume of disposed wastes (Lee et al. 2002; Tudor 2007; Cheng et al. 2009). The comparison between different technologies for treatment of clinical wastes is illustrated in Table 3.

Table 3 Comparison of different treatment technologies used for treating of clinical wastes

5 Inactivation of Fungi Using SC-CO2

The supercritical carbon dioxide technique depends on the solubility and diffusion of pressure through the microorganism cell membrane (Zhang et al. 2006b). CO2 has a gas-like diffusivity and viscosity, liquid-like density and a zero surface tension. These properties facilitate the penetration of CO2 into complex structures of microorganisms and result in inactivation (Weibel and Ober 2002; Spilimbergo et al. 2009; Ortuno et al. 2012). The inactivation of fungal spores in clinical wastes have not been investigated yet. Therefore, in this section the possibility of SC-CO2 to kill fungal spores in clinical wastes is evaluated based on studies conducted on the inactivation of fungi in food. Most of the studies have been carried out on A. niger spores because it is a common contaminant of foods. The studies revealed that SC-CO2 showed an efficient inactivation for fungi. Haas et al. (1989) found that P. roqueforti spores in the growth medium were reduced by 5 logs at 5.4 MPa, 45 °C, 120 min and by 6 log at 5.4 MPa, 45 °C, 240 min. Shimoda et al. (2002) reported that A. niger has inactivated by 3 log reductions at 19 MPa, 46 °C, 1.7 min, 5 log at 19 MPa, 48 °C, 1.8 min and by 6.8 logs at 19 MPa, 50 °C, 1.5 min in physiological saline. Calvo et al. (2007) investigated the inactivation of A. niger and A. ochraceus spores in cocoa by SC-CO2. They have recorded an inactivation of both fungal spores at 30 MPa, 80 °C and after 30 min in 5 % of water. Table 4 presents studies conducted on inactivation of fungi using SC-CO2.

Table 4 Inactivation of fungal spores by Supercritical Carbon Dioxide (SC-CO2)

The efficiency of SC-CO2 for inactivation of microorganisms depends on several factors such as temperature, pressure, time, moisture content, and chemical additives. The physical and chemical properties of the suspending medium play an effective role on the inactivation of microorganisms with increasing diffusivity of CO2 (White et al. 2006; Garcia-Gonzalez et al. 2007; Zhang et al. 2008; Spilimbergo et al. 2010). Among these factors, pressure and temperature have the most influence on inactivation rate (Garcia-Gonzalez et al. 2007; Valverde et al. 2010; Ferrentino et al. 2013).

The interaction between pressure and temperature on the inactivation process of microorganisms has been reported (Ferrentino et al. 2013). The increase of inactivation rate has been associated with pressure and temperature due to high solubility of CO2 in solution and increase of the diffusion rate into cell cytoplasm. Therefore, the increase of pressure and/or temperature reduced the duration of inactivation rate (Ballestra and Cuq 1998; Hong and Pyun 1999; Debs-Louka et al. 1999; Garcia-Gonzalez et al. 2007). High pressure enhances the solubilization rate of CO2 in water, and thus, facilitates the acidification and membrane expansion, while high temperature stimulates CO2 diffusivity and increases the fluidity of cell membranes to make CO2 penetration easier (Lin et al. 1993; Spilimbergo 2002; Ferrentino et al. 2013).

Ballestra and Cuq (1998) studied the inactivation of A. niger spores in activity water (a w 0.90 and 0.99) as well as at 50 and 60 °C at 5 MPa pressure. They noted that A. niger inactivated (>6 logs) at 5 MPa and 50 °C. Increasing of temperature up to 60 °C at same pressure decreased the inactivation rate by CO2. In contrast, decreasing of water activity from a w 0.99 to 0.90, increased the reduction of fungal spores. At 0.99 and 60 °C the inactivation rate of fungal spores in the presence or absence of pressure was similar. On the basis of this study, it is concluded that the temperature has more influence on the inactivation rate at low pressure and water activity. In other words, the pressure showed a little effect at high temperature and water activity.

Neagu et al. (2014) investigated a mathematical model to study parameters of SC-CO2 (pressure, temperature and time) for the inactivation of A. ocharaceusspores suspension. They found the optimal inactivation in the range 5.4 to 7.0 MPa and 30 to 50 °C. The decimal reduction time ranged from 47.07 min at 5.4 MPa and 30 °C to 5.04 min at 7.0 MPa and 50 °C.

The effect of moisture on the inactivation rate of microorganisms was also studied. These studies indicated that the inactivation process was reduced or even impaired in low water content environments (Haas et al. 1989; Kumagai et al. 1997; Dillow et al. 1999). Kamihira et al. (1987) investigated the inactivation of A. niger spores at 90 % and 2 % water content at 20 MPa, 35 °C for 60 min. The study found that the dry spores have remained unsterilized, while wet spores were reduced by 6 log cycles. Furukawa et al. (2009) demonstrated that Geobacillus stearothermophilus spores exhibited more resistance on inactivation process in the low water content. Conversely, Valverde et al. (2010) indicated that the inactivation of microorganisms by SC-CO2 in the absence of water is faster than in the presence of water. It was observed that in solid materials, the contact between CO2 and the sample was direct, thus, the treatment period becomes shortened, as CO2 does not need to saturate the medium. In liquid substrates, the time required for CO2 to contact with target microorganism depends on the specific resistance. Indeed, many investigators demonstrated that the presence of moisture during SC-CO2 induces the inactivation rate of microorganisms due to external pH reduction and promotion of membrane cell swelling, which increases the permeability of cell membrane and, thus, diffusion of CO2 is easier (Daniels et al. 1985; Lin et al. 1994; Werner and Hotchkiss 2006). The penetration of CO2 through cell membrane leads to alter the membrane functioning and cause intracellular disorders (García-Gonzalez et al. 2007). However, high water content might affect negatively on inactivation rate as mentioned by Ballestra and Cuq (1998). According to Haas et al. (1989) and Calvo et al. (2007), SC-CO2 is more effective in the presence of water. Calvo and Torres (2010) observed that the inactivation of bacteria in paprika progressively augmented as the water content increased to 35 %. In conclusion, the role of water content in SC-CO2 inactivation of microorganisms is to increase the solubilisation of CO2, the acidification of the medium which leads to the increase of the diffusion and penetration of CO2 more easily across cell membrane into the intracellular, and the inhibition of microbial growth (Hong and Pyun 2001; Spilimbergo et al. 2002).

The constituents of the suspending media influence the inactivation rate of fungi. The nature of the matrix and the presence of compounds, such as carbohydrates and fats, play an important role in protecting microorganisms from high pressure CO2 (Ferrentino et al. 2013). Lin et al. (1994) indicated that the presence of fat in suspending media might lead to reduce inactivation rate, due to decrease in CO2 penetration into cells by changing the structure of cell walls and membranes. Erkmen (2000) noted that the inactivation of Brochothrix thermosphacta by SC-CO2 in minced meat has achieved 1 log (CFU/g) reduction after 150 min at 6.1 MPa and 45 °C. Sirisee et al. (1998) studied the tolerance of E. coli and S. aureus inoculated in ground beef using SC-CO2 treatment at 42.5 °C and 31.03 MPa. The study found that these bacteria were reduced only by 1 log after 178 min.

The polarity of SC-CO2 increased significantly by adding the polar co-solvent to CO2 (Christensen and Kaufmann 1965). Kamihira et al. (1987) revealed that the dry spores of A. niger were reduced by 6 logs when ethanol or acetic acid has been added to SC-CO2 at 20 MPa, 35 °C for 60 min, while the SC-CO2 alone does not effect on the spores. Park et al. (2012) indicated that A. brassicicola spores were completely inactivated after 45 min at 15 MPa and 38 °C when 16 % ethanol was added to the solution compared to 2 log reduction in the control. Park and Kim (2013) investigated the inactivation of P. oxalicum spores suspension by SC-CO2. They have recorded complete inactivation of P. oxalicum at 10 MPa and 40 °C for 45 min by adding ethanol while the total inactivation was observed at 20 MPa, 45 °C for 25 min without ethanol.

The optimal condition for inactivation of bacteria might not be appropriate for fungi. Hossain (2013) used glycerol as surfactant for the homogeneous distribution of bacteria in clinical solid wastes for inactivation by SC-CO2. However, it has been reported since 1940 that the glycerol react with CO2 to produce succinic acid (Carson and Ruben 1940). Wu et al. (2011) indicated that this acid has inhibited growth and conidia germination of F. oxysporum. Thus, inactivation of fungi using SC-CO2 in the presence of glycerol might be due to succinic acid and not to the action of SC-CO2. Moreover, STAATT (2005) recommended that the accurate evaluation of alternative technologies for inactivation of biological indicators in clinical wastes should be conducted without any chemical inactivation agent.

6 Mechanism of Microbial Inactivation Using SC-CO2

Several hypotheses have explained the inactivation mechanism for microorganisms using SC-CO2. The main mechanism of SC-CO2 is due to the effect of three parameters, which include pressure, temperature and time. Vo et al. (2013) noted that E. coli treated by SC-CO2 at 0.7 MPa for 25 min were totally lysed. Scanning Electron Microscope (SEM) examinations pointed out that the cell membranes of E. coli were completely damaged. The results of the absorbance analysis confirmed that bacterial nucleic acids and proteins could be easily extracted from E. coli cells. The authors indicated that the reduction in pH during the treatment by CO2 was likely the mechanism through which CO2 attenuated E. coli cells. Hossain (2013) reported that the SC-CO2 has broken the cell wall and cell membrane of bacteria as determined by SEM. Thus, the bacterial cell was completely inactivated. The study reported that the one-dimensional SDS-PAGE analysis revealed absence of banding patterns of inactivated bacteria by SC-CO2 versus the control (untreated). However, Lin et al. (1992 and 1993) have previously indicated that when CO2 concentrations reach critical level within cytoplasm, the cell loses the balance of biological systems and this leads to prompt inactivation even if the cell wall is not ruptured. SEM observations of Isenschmid et al. (1995), Ballestra et al. (1996) and White et al. (2006) indicated that microorganisms are not disrupted under relatively mild CO2 pressures.

White et al. (2006) recognized that the inactivation of bacterial cell was due to the effect of SC-CO2 on intracellular contents rather than on cell wall. Transmission Electron Microscope (TEM) analysis conducted in their study indicated that the lipid bilayers of inactivated cells appeared to be ‘roughened’ compared to the control. The internal structure of the inactivated cells has appeared less distinct in the inactivated cells compared to untreated cells. Besides, both untreated and inactivated cells displayed similar banding patterns of protein in one-dimensional SDS-Page analysis. Hong and Pyun (1999) suggested that SC-CO2 treatment of bacterial cells has led to increase periplasmic space and fractures in cell membranes.

On the other hand, several authors observed the surface and internal structure changes induced by high-pressure CO2 treatment, such as burst cells, wrinkles and holes on the cell surface (Kamihira et al. 1987; Nakamura et al. 1994; Ballestra et al. 1996; Shimoda et al. 1998; Dillow et al. 1999). Kim et al. (2007a, 2007b) have proposed the inactivation of bacterial cells in three phases. In the first phase, which is called the lag phase, the efflux pump in the cell membrane is damaged, which leads to accumulation of toxic external substances inside the cells. The disruption of cell membrane integrity takes place throughout the exponential phase. In the stationary phases, DNA of bacterial cell is extracted outside the cell due to the damage of cell membrane. In order to confirm this mechanism, Kim et al. (2009) analysed the physiological status of SC-CO2 treated S. enterica serotype Typhimurium by using flow cytometry. The authors used ethidium bromide (EB) and propium iodide (PI) to evaluate the permeability of cell membrane and efflux pump system of bacteria. In untreated cells, EB was transported into the cytoplasm that can be pumped out of the cell via a non-specific proton antiport transport system (Jernaes and Steen 1994). In contrast, EB has stained the bacterial genomic (DNA) as a result of damage of membrane cell and the efflux pump. PI stain has the ability to enter into cell cytoplasm if the cells are dead (Ericsson et al. 2000; Humphreys et al. 1994). The results of systemic analyses conducted by Kim et al. (2009) revealed that the efflux pump was damaged after the treatment process by SC-CO2 at mild conditions, while the membrane integrity was disrupted at temperatures greater than 50 °C and 10 MPa.

Kim et al. (2009) used GC–MS analysis for fatty acids with principal component analysis (PCA) and two-dimensional electrophoresis (2-DE) for protein profiling of S. enterica serotype Typhimurium to investigate the mechanism of SC-CO2. It was concluded that SC-CO2 caused significant alterations to the profiles of fatty acids and proteins of the cells. GC–MS analysis recorded that the total fatty acid quantity of treated cells decreased significantly compared to control. The analysis of bacterial proteins by two-dimensional electrophoresis (2-DE) showed that the treatment process by using SC-CO2 changed the cellular proteins.

The physiochemical inactivation of microorganism was a result of lowering of the intercellular pH. Giulitti et al. (2011) reported that the decreases of intracellular pH (pHi) during the treatment by SC-CO2 were one of the factors which cause inactivation of microorganism because pH plays an important role in enzyme activity, gene transcription, and protein synthesis. They elucidated the mechanisms of dense gas inactivation of S. cerevisiae by measuring pHi under high pressure that was due to damage of permeability of cell membrane by CO2, while pHi decreased rapidly and led to more deactivations.

Few studies reported the effect of SC-CO2 on inactivation of spores. Bacterial and fungal spores have a more complicated structure than the vegetative cells, and for this reason these spores are more resistant to SC-CO2 treatment than vegetative cells. The studies indicated that temperature plays an important role in the inactivation process of spores. Bae et al. (2009) reported that increase of temperature leads to increase of log reduction of bacterial endospore more than that by increasing pressure. Calvo and Torres (2010) also concluded that the pressure was not the key factor for the antimicrobial effect of spores. As a result of complicated structure of dormant spores, the reactivation of these spores is necessary. The activated spores are more sensitive to treatment by SC-CO2 than inactivated ones. Temperature can induce the reactivation of bacteria spores due to the reactivation of enzymes and release substrates required for germination (Keynan et al. 1964). Therefore, the increase of inactivation rate of spores during the treatment using SC-CO2 might be due to the thermal revival of dormant spores (Calvo and Torres 2010). Watanabe et al. (2003a) and Furukawa et al. (2004) demonstrated that CO2 alone can promote the activation and germination of spores. However, this process requires high pressures ranging between 50 and 300 MPa, and needs to be combined with some heat (Norton and Sun 2008). These studies suggest that the CO2 treatment is substantially more effective than hydrostatic processes at much lower pressures (Watanabe et al. 2003b). Therefore, the inactivation of fungal spores by SC-CO2 was due to the change of thermodynamic state of the CO2. It can be noted that the role of temperature used during SC-CO2 treatment seems to be inducible for reactivation of spores, and then, increase the CO2 sporicidal effect (McDonnell 2007; Calvo and Torres 2010). In conclusion, the inactivation process of spores by SC-CO2 was due to the thermodynamic state of CO2 but not due to hydrostatic action of pressure. SC-CO2 enhances mass-transfer properties of CO2 in a supercritical state, and thus, removes vital constituents from the cell membrane of spores (Garcia-Gonzalez et al. 2007).

The proposed mechanisms of bacterial inactivation by SC-CO2 are presented in Fig. 3. This mechanism might be non-applicable for fungal cells due to difference between cell wall structure and cell cytoplasm between bacterial cell (prokaryotic) and fungal cell (eukaryotic). The cell wall structure affects the inactivation of microorganisms by SC-CO2; for instance, Gram-negative bacteria were more sensitive to inactivation treatments than Gram-positive bacteria (Banana 2013). In fungi, only Park and Kim (2013) have investigated the effect of SC-CO2 on cell wall and cell membrane. They have studied the effect of SC-CO2 on membrane integrity and surface morphological changes of P. oxalicum (mycelia and spores) by Confocal Laser Scanning Microscopy (CLSM) and SEM. The fungal mycelia and spores stained by SYTO9 (green fluorescent) and PI (red fluorescent, selective stain for DNA and RNA) before and after the treatment processes at 20 MPa and 45 °C for 25 min. They found that the untreated spores and mycelia stained more strongly with SYTO9 than with PI, whereas treated mycelia and spores have stained with a similar strength by SYTO9 and PI. These observations have indicated that the cell membrane has been disrupted. The monograph of SEM noted that the treated spores wrinkled compared to untreated ones. They have concluded that the SC-CO2 can easily destruct the fungal spore surface and membrane.

Fig. 3
figure 3

Mechanism of inactivation process of vegetative bacterial cell by SC-CO2; CW (cell wall), CM (cell membrane). The scheme of mechanism was proposed as reviewed by, Isenschmid et al. (1995), Ballestra et al. (1996), Zhang et al. (2006c), Garcia-Gonzalez et al. (2007)

7 Conclusions

The clinical wastes contain several species of fungi that might represent a health risk for humans and the environment. Therefore, the clinical wastes should be treated before the disposal to the environment. SC-CO2 is one of the sterilization technologies that depends on pressure and low temperature. The efficiency of SC-CO2 for inactivation of microorganisms in food has been reported in the literature. In clinical wastes, the SC-CO2 exhibited efficiency in inactivation of pathogenic bacteria. However, no investigation has been conducted on fungi. The studies conducted on fungi in different suspension media indicate that SC-CO2 has a potential for inactivation of fungi. Therefore, it can be used as an alternative technology for treatment of clinical wastes.