Mechanical and thermal properties of gelatin films at different degrees of glutaraldehyde crosslinking
Introduction
Thermal denaturation or physical and chemical degradation of collagen involves the breaking of the triple-helix structure to give gelatin, a biodegradable, biocompatible and nonimmunogenic product, suitable for medical applications [1], [2], [3]. At a temperature of about 40°C, gelatin aqueous solutions are in the sol state and form physical thermoreversible gels on cooling. During gelling, the chains undergo a conformational disorder–order transition and tend to recover the collagen triple-helix structure [4], [5]. Gelatin is widely used in the pharmaceutical industry as well as in the biomedical field: hard and soft capsules, microspheres, sealants for vascular prostheses, wound dressing and adsorbent pad for surgical use are among its most frequent applications [2], [3], [6], [7], [8]. With respect to collagen, which is also known to have wide biomedical applications, gelatin does not express antigenicity in physiological conditions, and it is much cheaper and easier to obtain in concentrate solutions. On the other hand, gelatin exhibits poor mechanical properties which limit its possible applications as a biomaterial. Noticeable improvements of the mechanical properties of gelatin films in the direction of deformation have been obtained by inducing segmental orientation in gelatin films through uniaxial stretching and successive air drying at constant elongation [9]. The improvement of the mechanical properties of drawn gelatin films has been related to the renaturation level of the protein, evaluated through differential scanning calorimetry (d.s.c.) [9], [10]. Since gelatin is soluble in aqueous solution, gelatin materials for long-term biomedical applications must be submitted to crosslinking, which improves both the thermal and the mechanical stability of the biopolymer. Among the chemical crosslinking agents, glutaraldehyde (GTA) is by far the most widely used, due to its high efficiency of collagenous materials stabilization. Crosslinking of collagenous samples with GTA involves the reaction of free amino groups of lysine or hydroxylysine amino acid residues of the polypeptide chains with the aldehyde groups of GTA [11]. GTA is easily available, inexpensive and its aqueous solutions can effectively crosslink collagenous tissues in a relatively short period [12]. The success of thousands of bioprosthetic implants demonstrated in the last tens of years indicates that glutaraldehyde crosslinking has been clinically acceptable and has many merits in spite of the reports on its cytotoxicity [13]. Furthermore, GTA crosslinked gelatin microspheres have been successfully employed as microcarriers for the growth and propagation of fibroblasts and endothelial cells [14]. However, if released into the host due to biodegradation, GTA is toxic [11], [15]. Thus, several agents, including carbodiimides, epoxy compounds and genipin were recently tested to crosslink collagen-based materials [16], [17], [18]. Although some of these agents seem to be preferable in order to reduce the risk of cytotoxicity, they cannot equal GTA in collagen stabilization [18], [19]. The biocompatibility of GTA crosslinked collagenous materials can be improved by lowering the concentration of GTA solutions, as reported for anionic collagenous membranes [20]. In order to verify the possibility to stabilize gelatin films by crosslinking with GTA at low concentration, we have studied the effect of GTA concentration on the mechanical and thermal properties, as well as on the swelling and release, of crosslinked gelatin films.
Section snippets
Materials and methods
Type A gelatin (280 Bloom) (Italgelatine S.p.A.) from pig skin was used. Gelatin films were prepared from a 5% aqueous gelatin solution. Films were obtained on the bottom of Petri dishes (diameter=6 cm) after water evaporation at room temperature from 10 ml of gelatin solution. After air drying, the films were crosslinked with 10 ml of GTA solutions at different concentrations, from 0.125 to 2.5% (w/w), in phosphate buffer at pH 7.4 for 24 h at room temperature. The crosslinked samples were then
Results and discussion
GTA crosslinking affects dramatically the stiffness of gelatin films, as previously reported [9]. Typical stress–strain curves recorded from samples crosslinked with GTA solutions at different concentrations are reported in Fig. 1. It is evident that the extensibility of the films decreases, whereas the stress at break increases, on increasing GTA concentration. Fig. 2a–c reports the variations of the Young's modulus, E, the stress at break, σb, and the deformation at break, εb, as a function
Conclusions
Stabilization of gelatin films can be obtained by crosslinking with solutions at low GTA concentration. 1 wt% GTA is sufficient to obtain a degree of crosslinking next to 100% and, as a consequence, an increase of the Young's modulus by a factor of about 20 times with respect to uncrosslinked films, as well as a thermal stability and a swelling behavior quite similar to those of the materials treated with GTA at greater concentrations. Furthermore, the crosslinking procedure, which implies
Acknowledgements
This research was carried out with the financial support of MURST, CNR (PF MSTA II) and the University of Bologna (Funds for Selected Research Topics). One of the authors (KR) carried out this research activity thanks to a fellowship awarded by the Italgelatine S.p.A.
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