Microstructure and CO gas sensing properties of porous ZnO produced by starch addition

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Abstract

Effects of corn starch addition on the microstructure and CO gas response were studied by sintering ZnO at 600∼900°C for 3 h in air. The addition of 5 wt% corn starch as the fugitive phase decreased both the grain size and the sintered density of ZnO at all sintering temperatures and thus increased the sensitivity to 200 ppm CO. The increasing relative density and grain size with sintering temperature was accompanied by a decreasing CO gas sensitivity after maximum at 700°C. The temperature showing the maximum CO gas sensitivity decreased with decreasing grain size. Humidity decreased both the hysteresis of electrical conductivity and CO gas sensitivity.

Introduction

The electrical conductivity of ceramic semiconductors may be changed by exposing their surface to the reducing gases such as CO and H2. Many semiconductor-type gas sensors utilizing this property have been developed based on ZnO, SnO2, Fe2O3, etc. 1, 2, 3, 4, 5. The electrical conductivity change is caused by the reaction of reducing gases with the adsorbed oxygen ion on the semiconductor surface, and thus by a subsequent change in the charge carrier concentration near the surface. The valence state of the adsorbed oxygen ion is known to change with temperature and affects gas response 6, 7, 8. It was reported that the stable oxygen ion is O2 below 100°C, O between 100 and 300°C and O−2 above 300°C [6]. When a reducing gas flows near the n-type ceramic gas sensor materials, the following reaction occurs on the surface of materials and the electrical conductivity of n-type ceramic materials increases [4]. Oxygen ion species is denoted as O for convenience (Eq. (1)).R+O(ads)=RO+e(R: reducing gas)

Many efforts are being made to improve the gas sensing properties by making thin and thick film 9, 10or by the addition of catalysts [11].

High sensitivity may be expected for porous specimens which have a large surface area for the gas reaction. The porous specimens are generally made by sintering the sample at low temperature. However, the low sintering temperature does not always result in the required sensitivity and mechanical integrity. Thus SnO2 is often preferred as a gas sensor since it does not readily sinter. ZnO is less frequently used as a gas sensor partly due to its easy sintering characteristics.

In this study, the porous ZnO was made by adding corn starch in the green body of ZnO and later burning out the corn starch. The microstructure and the CO gas sensing properties were compared with that of ZnO without starch addition. The effect of humidity was also considered 12, 13, 14.

Section snippets

Experimental procedure

ZnO powders (Aldrich, USA, 99.9%) with and without 5 wt% corn starch were ball-milled for 24 h in ethyl alcohol, and shaped into pellets with 10 mm diameter at the pressure of 150 Kgf cm−2. They were sintered at 600, 700, 800 and 900°C for 3 h in air. The sintered densities were measured by Archimedes method.

Four specimens were simultaneously located at the sample holder inside of quartz tube to measure electrical conductivity and CO gas sensing properties. Alumina blocks were positioned

Results and discussion

The specimens were named according to their sintering temperature and the use of corn starch, e.g. when the ZnO was sintered at 600°C with and without 5 wt% corn starch addition, it was named as 600ZnO and 600ZnOs5, respectively. Added corn starch before milling was approximately sphere shape with 5–15 μm diameter and was completely burnt out below 600°C. Fig. 1 shows the SEM micrographs of the fractured surface of specimens. The decreased particle size of the starch-added specimens at all

Conclusions

The addition of corn starch into ZnO and subsequent milling, compaction and burning produced ZnO with the reduced sintered density and grain size which favored CO gas sensitivity. Additionally, after examination of various ZnO with different microstructures, it was found that the temperature showing sensitivity maximum increased with sintering temperature. The reduced CO gas sensitivity in humid condition was attributed to the decreased conductivity of ZnO in CO atmosphere containing water

Acknowledgements

Supported by Korean Ministry of Education Research Fund for Advanced Materials in 1994.

D.H. Yoon studied ceramics at the Pohang University and Science and Technology (POSTECH), and received his M.S. degree in 1996. Since 1996, he is working for the Samsung Electromechanis, in Suwon, Korea.

G.M. Choi studied ceramics at Massachusetts Institute of Technology (MIT), and received his Ph.D. in 1986. From 1987 to 1988 he was a research associate at MIT. Since 1988 he has been an associate professor at the POSTECH. He was a visiting professor at the University of Pennsylvania, USA in

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D.H. Yoon studied ceramics at the Pohang University and Science and Technology (POSTECH), and received his M.S. degree in 1996. Since 1996, he is working for the Samsung Electromechanis, in Suwon, Korea.

G.M. Choi studied ceramics at Massachusetts Institute of Technology (MIT), and received his Ph.D. in 1986. From 1987 to 1988 he was a research associate at MIT. Since 1988 he has been an associate professor at the POSTECH. He was a visiting professor at the University of Pennsylvania, USA in 1996.

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Present address: Samsung Electromechanics, Suwon, South Korea.

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