Elsevier

Chemical Engineering Journal

Volume 276, 15 September 2015, Pages 145-154
Chemical Engineering Journal

Pressure and temperature effect on cellulose hydrolysis in pressurized water

https://doi.org/10.1016/j.cej.2015.04.076Get rights and content

Highlights

  • Cellulose hydrolysis was modeled and analyzed in pressurized water changing P and T.

  • Overall cellulose hydrolysis kinetic was not affected by pressure.

  • Glucose and fructose reaction kinetic were highly modified by changing P and T.

  • The selectivity of biomass hydrolysis can be set to the desired value by choosing P and T.

Abstract

In this study, the effect of temperature and pressure on cellulose and glucose hydrolysis in a hydrothermal media was analyzed. To do so, cellulose hydrolysis experiments were carried out in a continuous pilot plant capable of operating up to 400 °C and 27 MPa. The reaction times were varied between 0.004 and 40 s. The main products of cellulose hydrolysis were oligosaccharides, cellobiose, glucose and fructose. The concentration profiles of each component followed a similar behavior at a fixed temperature changing pressure. Nevertheless, glucose and fructose hydrolysis reaction to give dehydration of retro aldol condensation products were strongly affected by pressure and temperature. When increasing temperature in the studied range, the reaction of glucose isomerization to fructose and the production of 5-hydroxymethylfurfural (5-HMF) obtained through fructose dehydration were inhibited. On the other hand, 5-HMF production was favored by high proton concentrations due to water dissociation. Thus, at a constant temperature, the production of 5-HMF was increased by rising the ionic product of water (increasing pressure). The production of glycolaldehyde (retro-aldol condensation of glucose) was increased by rising temperature and pressure. The kinetic constants of the cellulose hydrolysis reactions were determined at the experimented conditions using the experimental results. The kinetic constants were plotted against temperature and pressure to determine the activation energy and the activation volume for each reaction, respectively. Pressure seems to have no effect on the cellulose hydrolysis kinetic to simple sugars. However, at supercritical water temperatures the increment in pressure disfavored the glucose isomerization and dehydration reactions.

Introduction

The chemical transformations of vegetal biomass have been intensively studied in the last years looking for renewable sources of chemicals and fuels [1]. Cellulose is generally the major compound of vegetal biomass representing the most abundant biopolymer in nature [2]. Cellulose depolymerization was studied following different methods in order to obtain valuable compounds like soluble sugars [3], [4], [5], [6], lactic acid [7] or 5-hydroxymethylfurfural (5-HMF) [8], [9] among others. The conversion of cellulose into these valuable products depends on the reaction medium and the reactions conditions [10]. The use of supercritical fluids as reaction medium is a promising alternative for the biomass upgrading due to the possibility of tuning the medium properties by changing pressure and/or temperature. Supercritical water (SCW) is water at a temperature and pressure above its critical point (Tc = 374 °C and Pc = 22.1 MPa). The properties of water can be drastically modified by changing pressure and/or temperature in the neighborhood of its critical point. Changing the properties of water by changing its temperature and pressure can selectively inhibit or accelerate reactions. Three important properties of water as reaction medium are density, dielectric constant and ionic product. The density (ρ) of the medium is a measurement of the water molecules population per unit of volume. The water concentration is an important factor to take into account in the reactions where water participates, both as reagent or forming intermediate states [11]. The dielectric constant (ε) also increases sharply with pressure in the compressible region, and this behavior parallels to some extent the change in density. In the vicinity of the critical point, SCW behaves like a moderately polar organic liquid. The dielectric constant is reduced to the point where organic materials are readily soluble while the solubility of inorganic species is greatly reduced. The ionic product of water (Kw) represents how dissociated are water molecules (ion concentration). This property could be manipulated in order to favor or disfavor the acid/basis catalysis. The variations of these two properties of water in the surroundings of the critical point are shown in Fig. 1 [12], [13]. Drastic variations in density and ionic product can be found at 400 °C by increasing pressure in the range 150–300 bar. However, the changes in water properties with pressure are less pronounced (less than 10%) at subcritical temperatures than at 400 °C. The changes in the property of the medium can be significant if temperature and pressure are changed at the same time. For example, density of water at 300 °C and 27 MPa is around 750 kg/m3; this value can be decreased to 130 kg/m3 if the conditions are modified to 400 °C and 23 MPa. Ion product of water at 300 °C and 27 MPa is around 10−11 mol2/l2, which means that medium has high concentration of ions ([H+] and [OH]) favoring the ionic reactions [14], [15], [16]. The ionic product of water will take a value of 10−21 mol2/l2 if the temperature and pressure are changed to 400 °C and 23 MPa favoring radical reactions [17]. Having low dielectric constant and high ionic product, water under near-critical conditions become a suitable solvent for hydrolysis of organic compounds.

Cellulose hydrolysis in pressurized water medium was studied in different kind of reactors; batch [18], [19], [20], semi-continuous [21] and continuous [3], [22], [23], [24], [25], [26], [27], [28]. Batch experiments can be done with simple equipment allowing fast and non-expensive results. This problem, the process control (tr, T) is poor, making it difficult to obtain products with high selectivity. The main difficulty of the continuous process is the steady supply of cellulose (solid, non-soluble in water) to the reactor due to the possible pump clogging. However, this problem can be overcome by scaling-up of the process using higher flows [1]. The hydrolysis and modification of cellulose in a hydrothermal medium can be controlled in a continuous reactor by simply varying T, P and tr. Hence, the continuous process allows higher selectivity than the batch processes. So far, the maximum selectivity achieved by continuous cellulose hydrolysis was almost 70% w/w and less than 20% w/w for soluble sugars or fragmented products respectively [22], [23], [24], [28]. Recently, our research group could improve the selectivity obtaining sugars or pyruvaldehyde selectivity of 98% w/w and 40% w/w respectively by using a novel reactor [3]. The sugars obtained after biomass hydrolysis could be further modified in a hot pressurized water medium in order to obtain high added value products like glycolaldehyde, poly-alcohols or 5-hydroxy-methyl-furfural (5-HMF) [14], [29], [30], [31].

In this work, the effect of pressure, temperature (medium properties) and reaction time on cellulose hydrolysis in a hydrothermal medium were analyzed and the experimental data were used to fit kinetic parameters of the reactions involved.

Section snippets

Materials

Microcrystalline cellulose (99%) used in the experiments was purchased from VWR. Distilled water was used as reaction medium in the experiments. The standards used in High Performance Liquid Chromatography (HPLC) analysis were: cellobiose (>98%), glucose (>99%), fructose (>99%), glyceraldehyde (95%), pyruvaldehyde (40%), glycolaldehyde dimer (99%), levulinic acid (>99%), 5-hydroxymethylfurfural (99%) purchased from Sigma.

Analysis

The cellulose conversion was determined by Eq. (1), where X is the

Reaction modeling

The main reaction pathway of cellulose hydrolysis can be analyzed by dividing it in three main steps: (1) cellulose hydrolysis to produce oligosaccharides; (2) hydrolysis of oligosaccharides to produce glucose and; (3) the different glucose hydrolysis reactions (isomerization, dehydration or retro-aldol condensation). A scheme (Fig. 3) of the supposed reaction pathway was built from reaction pathways found in literature [32], [33]. A detailed analysis of the two first steps of cellulose

Results and discussion

The reactions of cellulose hydrolysis in hot pressurized water were analyzed at 300 °C (10, 18, 23 and 27 MPa), 350 °C (18, 23 and 27 MPa) and 400 °C (23, 25 and 27 MPa). At these conditions, the density (ρ) of the medium was varied from 150 to 750 kg/m3; the ionic product (pKw) was varied from 11 to 21 mol2/kg2 and the dielectric constant (ε) was varied from 2 to 22. The carbon balance between the inlet and outlet of the reactor were in the range 88%–100% for all the experiments.

Conclusions

Cellulose hydrolysis was studied experimentally in order to analyze the effect of pressure and temperature in the kinetics of cellulose and glucose hydrolysis in a hydrothermal medium. The experiments were carried out in the pressure range of 10–27 MPa, at 300 °C, 350 °C and 400 °C. A mathematical model was built in order to fit the main kinetic constants of glucose hydrolysis (kog, kgf, kgg, kfh, and kfg).

The reactions of glucose hydrolysis were highly influenced by temperature. Nevertheless, in

Acknowledgments

The authors thank the Spanish Ministry of Economy and Competitiveness for the Project CTQ2013-44143-R, CTQ2011-23293 and ENE2012-33613. The authors thank Repsol for its technical support. D.A.C. thanks the Spanish Ministry of Education for the FPU fellowship (AP2009-0402). MDB thanks the Spanish Ministry of Economy and Competitiveness for the Ramón y Cajal research fellowship RYC-2013-13976.

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