Mini-reviewDeveloping a comprehensive strategy for fungal conservation in Europe: current status and future needs
Introduction
Fungi are an important component of terrestrial ecosystems. They comprise a large proportion of species richness and are major contributors to key ecosystem processes. However, in contrast to the animal and plant kingdoms, fungi have been overlooked in nature conservation and are not included in any international biodiversity agreements. The reasons for this are largely historic; fungi have been considered a strange group of organisms, poorly understood and difficult to study due to their cryptic nature and frequently sporadic and often short-lived sporocarps.
Fungi constitute a separate Kingdom but share different aspects of their lifestyle, e.g., clonality, reproduction, longevity and dispersal, with other organisms. However, the combination of lifestyle characteristics is unique to fungi, and their cryptic nature continues to make the pattern and dynamics of fungal individuals and populations challenging to assess. Mycological knowledge, e.g., taxonomy, phylogenetics, distribution, ecology, population dynamic, genetics, interactions and impacts on ecosystem processes, has significantly increased during recent decades (e.g., Mueller et al., 2004, Spooner and Roberts, 2005, Smith and Read, 2008). On this basis we assert that, in practice, the time is ripe to raise the awareness of fungus conservation. Sporocarp distribution data and detailed ecological observations by field mycologists can now be combined with scientific studies to identify and rank the conservation status of many fungi to provide prioritized management recommendations.
Interest in fungus conservation has progressed substantially in Europe in recent decades (Moore et al., 2001, Senn-Irlet et al., 2007, Heilmann-Clausen and Vesterholt, 2008). Here, we present an overview of the state of fungal conservation in Europe up to 2009. Firstly, we discuss why and how fungi should be considered in conservation. We then summarize the state of fungal knowledge together with achievements and ongoing conservation activities. This review is largely based on a report by the European Council for Conservation of Fungi (ECCF) for the European Commission (Senn-Irlet et al. 2007). The report was a compilation of publications, expert knowledge and a synthesis of a questionnaire sent to mycologists in all European countries within the ECCF network in 2007. After discussing how conservation action can be achieved, particularly the value of red listing, we finally discuss challenges for mycologists. Since fungus conservation has hitherto dealt mainly with macrofungi, i.e., species having sporocarps at least 2 mm in diameter, irrespective of taxonomic affiliation, this review takes the same perspective. Lichens are traditionally and successfully dealt with separately by lichenologists (e.g. Church et al. 1996).
Section snippets
Setting the scene
The Convention on Biological Diversity (CBD), a global treaty, was adopted in 1992. Since then, conservation of biodiversity has become a commonly agreed objective. It is not currently at the top of political agendas in the same way as climate change, but closely linked to this agenda because of the threat it poses to ecosystems and their species. Biodiversity is not just species, rather the diversity of genes, species, and ecosystems of a region, country or the world. Biodiversity matters for
Knowledge of fungi in Europe
Mycology has a long tradition in Europe and the knowledge of European species, their distribution, ecology and status is the most extensive in the world. Nevertheless, the level of knowledge varies greatly between countries. The number of professional mycologists dealing with macrofungi is low in most countries (Fig 1). Of 26 European countries evaluated, only six (Finland, Poland, Russia, Spain, Sweden and Turkey) have more than ten professional mycologists working with macrofungi (here
Overview
In the early 1980s, there was a noticeable decrease in populations of some species of macrofungi in Europe, i.e., in Germany, the Netherlands and Czechoslovakia. Initially the effects of acid rain and subsequent forest die back in central Europe were the focus, but scientists soon realized that intensified forest and agricultural management, and eutrophication through fertilization and deposition of nitrogen were more important (Arnolds, 1988, Arnolds, 1991, Moore et al., 2001). Concern about
Red-Lists
Red-Lists aim to evaluate the extinction risk of species, globally or within a specified region or country. They are based on the size and trends of changes in the size of species populations (Mace et al. 2008). The current red-listing system has been developed from systems used for mammals and birds in the 1960s by the International Union for Conservation of Nature (IUCN 2001). It now encompasses all groups of species, except microorganisms, at all geographical scales. It is the only
Conclusion and recommendations
The most important challenges for fungal conservation in Europe include: (1) raising public and political awareness of the value and status of our fungi and their habitats; and (2) integrating fungi with plants and animals in national and European conservation strategies. A primary objective is to have fungi considered. Significant progress has been made in a number of countries over recent decades; however there is still a long way to go across Europe. Mycologists need continually to improve
Acknowledgements
We are grateful to the many mycologists throughout Europe who contributed nationally and within the network of ECCF to the work over many years and thereby significantly developed and advanced the awareness of fungal conservation. Beatrice Senn-Erlet is acknowledged for her contribution to the report to European Commission 2007. We also thank the editor and one anonymous reviewer for helpful comments on the manuscript.
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