Carbon dioxide (CO2) biofixation by microalgae and its potential for biorefinery and biofuel production

https://doi.org/10.1016/j.scitotenv.2017.01.172Get rights and content

Highlights

  • CO2 biofixation by Chlorella sp. and T. suecica

  • CO2 concentration effects on pH and microalgae growth

  • Both microalgae capable to growth in elevated CO2 concentration

  • Organic acid and solvent can be produced from fermentation of microalgae biomass.

Abstract

Carbon dioxide (CO2) using biological process is one of the promising approaches for CO2 capture and storage. Recently, biological sequestration using microalgae has gained many interest due to its capability to utilize CO2 as carbon source and biomass produced can be used as a feedstock for other value added product for instance biofuel and chemicals. In this study, the CO2 biofixation by two microalgae species, Chlorella sp. and Tetraselmis suecica was investigated using different elevated CO2 concentration. The effect of CO2 concentration on microalgae growth kinetic, biofixation and its chemical composition were determined using 0.04, 5, 15 and 30% CO2. The variation of initial pH value and its relationship on CO2 concentration toward cultivation medium was also investigated. The present study indicated that both microalgae displayed different tolerance toward CO2 concentration. The maximum biomass production and biofixation for Chlorella sp. of 0.64 g L 1 and 96.89 mg L 1 d 1 was obtained when the cultivation was carried out using 5 and 15% CO2, respectively. In contrast, the maximum biomass production and CO2 biofixation for T. suecica of 0.72 g L 1 and 111.26 mg L 1 d 1 were obtained from cultivation using 15 and 5% CO2. The pH value for the cultivation medium using CO2 was between 7.5 and 9, which is favorable for microalgal growth. The potential of biomass obtained from the cultivation as a biorefinery feedstock was also evaluated. An anaerobic fermentation of the microalgae biomass by bacteria Clostridium saccharoperbutylacenaticum N1-4 produced various type of value added product such as organic acid and solvent. Approximately 0.27 and 0.90 g L 1 of organic acid, which corresponding to acetic and butyric acid were produced from the fermentation of Chlorella sp. and T. suecica biomass. Overall, this study suggests that Chlorella sp. and T. suecica are efficient microorganism that can be used for CO2 biofixation and as a feedstock for chemical production.

Introduction

The rapid development of the human population and uncontrolled energy consumption has led to the depletion of global energy resources reserves (BP, 2016). Furthermore, over-consumption of energy through heat, electricity and transportation fuel has been identified as the primary cause of global warming and environmental pollution (EIA, 2016). Besides, burning of fossil fuels has released substantial amounts of carbon dioxide (CO2) into the atmosphere, which could affect global climate change in a very short period of time (Olivier et al., 2015). CO2 emissions from industrial activities have been identified as one of the main greenhouse gases (GHG), which could lead to global warming and environmental unsustainability.

Several CO2 sequestration approaches have been introduced in order to capture CO2 for instance, physical processes (biochar burial, ocean storage, geological sequestration), chemical processes (mineral carbonization and chemical scrubber) and biological processes (reforestation, agriculture and photosynthetic microorganisms) (Grover et al., 2015, Leung et al., 2014, Sanna et al., 2014). Biosequestration of CO2 using photosynthetic micro-organisms particularly microalgae is believed to be one of the promising approaches to fix CO2 (Cheah et al., 2015). Generally, microalga are microscopic organism having high growth rate and capability to utilize CO2 as a carbon source for its biomass production (Zeng et al., 2012).

Biofixation using microalgae involves a complex metabolism during the cultivation process. Microalgae have been reported to have high CO2 emission fixation compared to terrestrial plants (Chen et al., 2013). This can be explained by the presence of carbon concentrating mechanisms (CCMs) present in many types of microalgae species, enabling them to utilize and accumulate carbon under different concentrations of CO2 (Barber and Price, 2003). Theoretically, providing CO2 in microalgae cultivations could also promote photosynthesis and enhance microalgae growth rate (Benavente-Valdés et al., 2016). The biomass produced from the cultivation that contain valuable chemical components such as lipid, protein and carbohydrate can be converted into other value-added products such as biofuel, chemicals and biopolymer-based materials (Halim et al., 2011, Harun et al., 2010, Kassim et al., 2014b).

The efficiency of biofixation using microalgae could be contributed by several factors, for instance, cultivation condition, technical operation of different types of bioreactor and engineering aspect (Kumar et al., 2010, Praveenkumar et al., 2014, Raeesossadati et al., 2014). However, based on the current technology maturity and limitations, there is no efficient way to mitigate CO2 in a sustainable manner. A suitable bioreactor that could provide sufficient light and temperature to support microalgae growth are also important to obtain maximum biomass production and CO2 biofixation (Pires et al., 2014, Renaud et al., 1995). Furthermore, the available technologies such as CO2 fixation using bioreactor consume substantial amount of energy and very costly when up-scaled to commercial stage (Lam et al., 2012). Another factors that could play crucial role and need to be considered in the CO2 biofixation is selection of the suitable microalgae strain used for the process. Generally, the capability of microalgae to tolerate CO2 concentration is species specific and can be grouped into two different groups namely CO2-sensitive (less 2–5%) and CO2 tolerant (5–20%) ((Miyachi et al., 2003). Since, the typical flue gas generated from the power plant is contain between 3 and 15% of CO2, hydrogen sulphate (H2S), nitrogen and other hydrocarbon that could inhibit microalgae growth. Thus the microalgae which has capability to growth and utilize high CO2 (beyond atmospheric CO2) concentration is the best candidate that can be used for biofixation (Ji et al., 2016, Last and Schmick, 2011). Therefore, the objective of this study is to evaluate the growth performance and biofixation capability of two different microalgae species namely, Chlorella sp. and Tetraselmis suecica cultivated in a medium supplied with elevated CO2. The potential of microalgal biomass produced from this cultivation for use as chemical production feedstock is also determined in this present study.

Section snippets

Microalgae and cultivation medium

Two different microalgal species, Chlorella sp. and Tetraselmis suecica, were used in this study. Chlorella is a group of unicellular green algae belonging to the class Trebouxiophyceae. The strain used in the study is a freshwater species and spherical in shape. T. suecica is a group of unicellular green algae belonging to the class Chlorophyceae. The marine species is highly motile and elliptical in shape. Modified algae growth medium with 0.49 g L 1 magnesium sulphate (MgSO4·7H2O), 1.7 g L 1

Effect of pH on microalgal growth and productivity

The initial pH is one of the important factors that can influence microalgal growth and biochemical distribution in cells. The pH of the cultivation medium is important to maintain microalgal growth, especially during cultivation using CO2 as a carbon source. The CO2 supply in the cultivation medium will reduce the pH, resulting in an imbalanced environment for microalgae metabolism. Furthermore, a suitable pH is also important to avoid contamination by unwanted organisms such as bacteria,

Conclusion

This study revealed that the growth kinetic and biofixation of Chlorella sp. and T. suecica are significantly influenced by the CO2 concentrations used during the cultivation process. The results indicated that both microalgae have different growth profiles when cultivated under elevated CO2 concentrations, which are related to its tolerance characteristics and adaptability during the cultivation process. The present study showed that T. suecica has a high resistance to CO2 concentrations and a

Acknowledgements

This work was been supported by School of Industrial Technology, Universiti Sains Malaysia (USM) Short term Grant (304/PTEKIND/6313283) and the Ministry of Higher Education, Malaysia.

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