Issue 45, 2008

CuS nanotubes for ultrasensitive nonenzymatic glucose sensors

Abstract

CuS nanotubes made up of nanoparticles were successfully prepared in large quantities in an O/W microemulsion system under low temperature; the as-prepared CuS nanotube modified electrode was used as an enzyme-free glucose sensor.

Graphical abstract: CuS nanotubes for ultrasensitive nonenzymatic glucose sensors

Supplementary files

Article information

Article type
Communication
Submitted
26 Aug 2008
Accepted
22 Sep 2008
First published
09 Oct 2008

Chem. Commun., 2008, 5945-5947

CuS nanotubes for ultrasensitive nonenzymatic glucose sensors

X. Zhang, G. Wang, A. Gu, Y. Wei and B. Fang, Chem. Commun., 2008, 5945 DOI: 10.1039/B814725F

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