Issue 11, 2010

Modification of bone-like apatitenanoparticle size and growth kinetics by alizarin red S

Abstract

The formation of nanocrystals in biomineralization such as in bone occurs under the influence of organic molecules. Prompted by this fact, the effect of alizarin red S, a dye used in in vivo bone labeling methods, on bone-like carbonated apatite nanocrystal formation was investigated as a function of alizarin red S additive concentration. The obtained nanoparticles were investigated by powder X-ray diffraction (XRD), FTIR as well thermogravimetric analysis (TGA) and differential scanning calorimetry (DSC) while the kinetics of nanoparticle formation was investigated by in situ pH and synchrotron XRD measurements. Increasing alizarin red S concentration lead to amorphous particles over a threshold concentration and to smaller crystallites in a dose-dependent fashion. Alizarin red S induced a macroscopic lattice strain that scaled linearly with the alizarin red S concentration; this effect is reminiscent of that seen in biogenic calcium carbonates. TGA showed that the amorphous particles contained significantly more water than the crystalline samples and the DSC data showed that crystallization occurs after loss of most of the included organic material. The in situ studies showed that the formation of apatite goes via the very rapid formation of an amorphous precursor that after a certain nucleation time crystallizes into apatite. This nucleation time increased exponentially with alizarin red S concentration showing that this additive strongly stabilizes the amorphous precursor phase.

Graphical abstract: Modification of bone-like apatite nanoparticle size and growth kinetics by alizarin red S

Article information

Article type
Paper
Submitted
09 Jul 2010
Accepted
10 Sep 2010
First published
07 Oct 2010

Nanoscale, 2010,2, 2478-2486

Modification of bone-like apatite nanoparticle size and growth kinetics by alizarin red S

C. J. S. Ibsen and H. Birkedal, Nanoscale, 2010, 2, 2478 DOI: 10.1039/C0NR00488J

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