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Licensed Unlicensed Requires Authentication Published by De Gruyter January 7, 2015

Purification and characterization of kraft lignin

  • Wenwen Fang , Marina Alekhina , Olga Ershova , Sami Heikkinen and Herbert Sixta EMAIL logo
From the journal Holzforschung

Abstract

To upgrade the utilization of kraft lignin (KL) for high-performance lignin-based materials (e.g., carbon fiber), the purity, molecular mass distribution (MMD), and thermal properties need to be improved and adjusted to target values. Therefore, different methods, such as ultrasonic extraction (UE), solvent extraction, dialysis, and hot water treatment (HWT), were applied for the purification of KL. The chemical and thermal properties of purified lignin have been characterized by nuclear magnetic resonance, Fourier transform infrared, gel permeation chromatography, elemental analysis, differential scanning calorimetry, and thermogravimetric analysis. The lignin fractions obtained by UE with ethanol/acetone (E/A) mixture (9:1) revealed a very narrow MMD and were nearly free of inorganic compounds and carbohydrates. Further, the E/A-extracted lignin showed a lower glass transition temperature (Tg) and a clearly detectable melting temperature (Tm). Dialysis followed by HWT at 220°C is an efficient method for the removal of inorganics and carbohydrates; however, lignin was partly forming condensed structures during the treatment.


Corresponding author: Herbert Sixta, Department of Forest Products Technology, Aalto University, P.O. Box 16300, Vuorimiehentie 1, FI-00076 Espoo, Finland, e-mail:

Acknowledgments

The financial support from WoodWisdom and FIBIC is gratefully acknowledged. The authors thank Fraunhofer IAP for the elemental analysis and MMD measurement. Nolvi Leena is thanked for the help with DSC measurement.

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Supplemental Material

The online version of this article (DOI: 10.1515/hf-2014-0200) offers supplementary material, available to authorized users.


Received: 2014-7-6
Accepted: 2014-11-26
Published Online: 2015-1-7
Published in Print: 2015-10-1

©2015 by De Gruyter

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