ISIJ International
Online ISSN : 1347-5460
Print ISSN : 0915-1559
ISSN-L : 0915-1559
Regular Article
Thermodynamic Property of Tellurium in Molten Iron Measured by the Transpiration Method
Shun Ueda Shumpei SuzukiTakeshi YoshikawaKazuki Morita
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2017 Volume 57 Issue 3 Pages 397-403

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Abstract

Tellurium is an important alloying element in free-machining steel, but its thermodynamic properties in molten iron are not well understood. In the present study, the standard Gibbs energy (ΔG°) for the dissolution of tellurium gas into molten iron was determined in the temperature (T) range from 1823 to 1873 K by a vapor-liquid equilibration technique, in which the transpiration method was used to control the vapor pressure of tellurium. This relationship is expressed by the following equations:

We quantitatively confirmed that tellurium is thermodynamically less stable than oxygen or sulfur in molten iron. We also found a correlation between the standard Gibbs energy for the dissolution of chalcogens into molten iron and the standard Gibbs energy for the formation of the respective iron-chalcogenides.

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© 2017 by The Iron and Steel Institute of Japan
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