Article in volume 32b (1978)

Formation of Aromatic Compounds from Carbohydrates. VI. Reaction of Dihydroxyacetone in Slightly Acidic, Aqueous Solution.

Popoff, Thomas; Theander, Olof; Westerlund, Eric

Pages: 1-7.

DOI number: 10.3891/acta.chem.scand.32b-0001
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