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Erschienen in:
Rationalization of Organizational Processes: The Case of the Institute of Applied Social Sciences of Rio de Janeiro Federal Rural University Kapitel lesen Erstes Kapitel lesen

2018 | OriginalPaper | Buchkapitel

The Information Technologies in the Competitiveness of the Tourism Sector

verfasst von : Pedro Liberato, Dália Liberato, António Abreu, Elisa Alén-González, Álvaro Rocha

Erschienen in: Proceedings of the International Conference on Information Technology & Systems (ICITS 2018)

Verlag: Springer International Publishing

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Abstract

This article seeks to reflect on the changes in tourism in the digitalization era. Regarding the tourism industry, the development of technology and the internet have been an asset. The adoption of information and communication technologies has led to changes in the way of communication with the individual or institutional clients and enables the adoption of innovative business models and electronic sales channels of tourism products. It is crucial the information about demand/tourists, tourist destinations, amenities, availability, pricing, geographic information and weather, supply and transport, information about companies, intermediaries and competitors; trends in the tourism market, prices, products and tourist packages, Marketing Organization of tourist destinations, trends in the industry, size and nature of tourism, as well as policies and development plans. The role of the ICT in tourism has become an essential tool in today’s world of quick information.

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Vorheriges Kapitel Smart Cities Semantics and Data Models
Nächstes Kapitel A Fuzzy Classifier-Based Penetration Testing for Web Applications
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Metadaten
Titel
The Information Technologies in the Competitiveness of the Tourism Sector
verfasst von
Pedro Liberato
Dália Liberato
António Abreu
Elisa Alén-González
Álvaro Rocha
Copyright-Jahr
2018
Buch
Proceedings of the International Conference on Information Technology & Systems (ICITS 2018)

Print ISBN: 978-3-319-73449-1

Electronic ISBN: 978-3-319-73450-7

Copyright-Jahr: 2018

DOI
https://doi.org/10.1007/978-3-319-73450-7_9