2014 | OriginalPaper | Chapter
14. Biological, Physical, and Chemical Properties of Fish Oil and Industrial Applications
Authors : V. Rizliya, Eresha Mendis
Published in: Seafood Processing By-Products
Publisher: Springer New York
Activate our intelligent search to find suitable subject content or patents.
Select sections of text to find matching patents with Artificial Intelligence. powered by
Select sections of text to find additional relevant content using AI-assisted search. powered by