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Efficiency of Hybrid Process of Coagulation/Flocculation Followed by Membrane Filtration for the Treatment of Synthetic Vegetable Oil Refinery Wastewater Read chapter Read first chapter

2021 | OriginalPaper | Chapter

Biotechnological Properties of New Microbial Peroxidases for Lignin and Humic Acid Biodegradation and Biodeterioration

Authors : Bassem Jaouadi, Khelifa Bouacem, Hatem Rekik, Nadia Zaraî Jaouadi, Samir Bejar, Rachid Annane, Abdelmalek Badis, Amel Bouanane-Darenfed

Published in: Recent Advances in Environmental Science from the Euro-Mediterranean and Surrounding Regions (2nd Edition)

Publisher: Springer International Publishing

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Abstract

This study reports on the production, purification, and characterization of a new extracellular lignin and humic acid peroxidases which are MnP TP55, LiP BA45, LiP-SN, MnP BA30, and HaP1-4 purified from strains isolated from different Tunisian and Algerian sites. The biochemical and biochemical characterization of the pure peroxidases were investigated through physico-chemical determination as well as spectroscopy analysis. The MnP TP55 was produced by Trametes pubescens strain i8. The HaP4 was purified from Streptomyces albidoflavus strain TN644. LiP BA45 and the MnP BA30 were secreted by Bjerkandera adusta strain CX-9, while the LiP-SN was produced by Streptomyces griseosporeus strain SN9. We have also explored their promising potential as tools for lignin and humic acid biodegradation, and other environmental applications.

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previous chapter Extraction and Valorization of Sericin for Textile Treatments
next chapter Comparative Study of Cooked and Uncooked Food Waste Co-composting with Green Waste and Sewage Sludge: A Case Study of Tunisia
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Metadata
Title
Biotechnological Properties of New Microbial Peroxidases for Lignin and Humic Acid Biodegradation and Biodeterioration
Authors
Bassem Jaouadi
Khelifa Bouacem
Hatem Rekik
Nadia Zaraî Jaouadi
Samir Bejar
Rachid Annane
Abdelmalek Badis
Amel Bouanane-Darenfed
Copyright Year
2021
Book
Recent Advances in Environmental Science from the Euro-Mediterranean and Surrounding Regions (2nd Edition)

Print ISBN: 978-3-030-51209-5

Electronic ISBN: 978-3-030-51210-1

Copyright Year: 2021

DOI
https://doi.org/10.1007/978-3-030-51210-1_121