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Published in:
Nanoparticles: Definition, Classification and General Physical Properties Read chapter Read first chapter

2015 | OriginalPaper | Chapter

10. Identification of Nanoparticle in Organic Matrices

Authors : Antonietta M. Gatti, Stefano Montanari

Published in: Nanoparticles' Promises and Risks

Publisher: Springer International Publishing

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Abstract

The chapter discusses the ways to identify micron- and sub-micron-sized particles in a variety of matrices and verify, during manufacturing processes and in the final products, the presence and distribution of the engineered nanoparticles deliberately used or those in any case present as unwelcome side-products of human activities, particularly high-temperature ones.
A brief introduction is presented on the use of an Environmental Scanning Electron Microscope and of the X-ray microprobe of an Energy Dispersive Spectroscopy that can give information on the elemental composition of the nanoparticles trapped in the products.

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Literature
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Gatti AM, Montanari S (2008) Nanopathologies: the health impact of nanoparticles. In: PanStanford (ed) Singapore, Appendix pp 287–290
2.
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Chin HB, Kimball JR, Allen B, Charbonneau JE (1984) Corrosion in canned light-colored fruits. ITRI Publication 660:465–470
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Tiede K, Boxall AB, Tear SP, Lewis J, David H, Hassellov M (2008) Detection and characterization of engineered nanoparticles in food and the environment. Food Addit Contam Part A Chem Anal Control Expo Risk Assess 25(7):795–821CrossRef
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Das M, Ansari KM, Tripathi A, Dwivedi PDJ (2011) Need for safety of nanoparticles used in food industry. J Biomed Nanotechnol 7(1):13–16CrossRef
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Luo P, Morrison I, Dudkiewicz A, Tiede K, Boyes E, O’Toole P, Park S, Boxall AB (2013) Visualization and characterization of engineered nanoparticles in complex environmental and food matrices using atmospheric scanning electron microscopy. J Microsc 250(1):32–41CrossRef
8.
Gatti AM, Tossini D, Gambarelli A, Montanari S, Capitani F (2008) Inorganic micro- and nanosized contaminants in bread and biscuits. Crit Rev Food Sci Nutr 49(3):36–43CrossRef
Metadata
Title
Identification of Nanoparticle in Organic Matrices
Authors
Antonietta M. Gatti
Stefano Montanari
Copyright Year
2015
Book
Nanoparticles' Promises and Risks

Print ISBN: 978-3-319-11727-0

Electronic ISBN: 978-3-319-11728-7

Copyright Year: 2015

DOI
https://doi.org/10.1007/978-3-319-11728-7_10

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