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2021 | OriginalPaper | Chapter

1. Introduction to Sustainable Consumption and Production Challenges and Development

Authors : Ranjula Bali Swain, Susanne Sweet

Published in: Sustainable Consumption and Production, Volume I

Publisher: Springer International Publishing

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Abstract

The sustainable consumption and production (SCP) agenda has been a hypernym for various efforts and approaches to address the growing concerns on bio-diversity loss, resource availability, climate change, and mounting waste problems on land and in seas.

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next chapter Sustainable Consumption and Production: Mapping the Conceptual Terrain
Literature
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Metadata
Title
Introduction to Sustainable Consumption and Production Challenges and Development
Authors
Ranjula Bali Swain
Susanne Sweet
Copyright Year
2021
Book
Sustainable Consumption and Production, Volume I

Print ISBN: 978-3-030-56370-7

Electronic ISBN: 978-3-030-56371-4

Copyright Year: 2021

DOI
https://doi.org/10.1007/978-3-030-56371-4_1