Top

Published in:

2020 | OriginalPaper | Chapter

Optimization Models to Improve First Quality Agricultural Production Through a Collaboration Program in Different Scenarios

Authors : Ana Esteso, M. M. E. Alemany, Ángel Ortiz, Pascale Zaraté

Published in: Boosting Collaborative Networks 4.0

Publisher: Springer International Publishing

Activate our intelligent search to find suitable subject content or patents.

search-config

AI-assisted search

Off

Abstract

Consumers increasingly require products with higher qualities, leading to loss units not meeting these requirements. Collaboration can be used to increase first quality products production and reduce waste generated along the chain. A collaboration program consisting in a system of investments made by retailers to cooperatives to improve the skills of farms is proposed for this aim. The novelty of this paper is threefold: 1) the business model considered in which cooperatives distribute funds among farms, 2) the inclusion of the dynamic state of products, modelling the quality variation timewise, and 3) the mathematical modelling of five scenarios with different criteria for allocating funds to farms. Results are analyzed and compared for the three aspects of sustainability concluding that: 1) the collaboration program increases the quality of products sold, and 2) interesting tradeoffs occur among the sustainability dimensions, enabling the reduction of unfairness among farms by slightly worsening economic aspects.

Dont have a licence yet? Then find out more about our products and how to get one now:

Springer Professional "Wirtschaft+Technik"

Online-Abonnement

Mit Springer Professional "Wirtschaft+Technik" erhalten Sie Zugriff auf:

über 102.000 Bücher
über 537 Zeitschriften

aus folgenden Fachgebieten:

Automobil + Motoren
Bauwesen + Immobilien
Business IT + Informatik
Elektrotechnik + Elektronik
Energie + Nachhaltigkeit
Finance + Banking
Management + Führung
Marketing + Vertrieb
Maschinenbau + Werkstoffe
Versicherung + Risiko

Jetzt Wissensvorsprung sichern!

inform now

Springer Professional "Technik"

Online-Abonnement

Mit Springer Professional "Technik" erhalten Sie Zugriff auf:

über 67.000 Bücher
über 390 Zeitschriften

aus folgenden Fachgebieten:

Automobil + Motoren
Bauwesen + Immobilien
Business IT + Informatik
Elektrotechnik + Elektronik
Energie + Nachhaltigkeit
Maschinenbau + Werkstoffe

Jetzt Wissensvorsprung sichern!

inform now

Springer Professional "Wirtschaft"

Online-Abonnement

Mit Springer Professional "Wirtschaft" erhalten Sie Zugriff auf:

über 67.000 Bücher
über 340 Zeitschriften

aus folgenden Fachgebieten:

Bauwesen + Immobilien
Business IT + Informatik
Finance + Banking
Management + Führung
Marketing + Vertrieb
Versicherung + Risiko

Jetzt Wissensvorsprung sichern!

inform now

previous chapter A Decision Support Tool for the Selection of Promoting Actions to Encourage Collaboration in Projects for the Agriculture Sector

next chapter Resilient Strategies and Sustainability in Agri-Food Supply Chains in the Face of High-Risk Events

Azevedo, S., Silva, M., Matias, J., Dias, G.: The influence of collaboration initiatives on the sustainability of the cashew supply chain. Sustainability 10, 2075 (2018). https://doi.org/10.3390/su10062075CrossRef

FAO: The future of food and agriculture - Trends and challenges, Rome (2017)

Esteso, A., del Mar E. Alemany, M., Ortiz, Á., Guyon, C.: A collaborative model to improve farmers’ skill level by investments in an uncertain context. In: Camarinha-Matos, L.M., Afsarmanesh, H., Rezgui, Y. (eds.) PRO-VE 2018. IAICT, vol. 534, pp. 590–598. Springer, Cham (2018). https://doi.org/10.1007/978-3-319-99127-6_51CrossRef

Sutopo, W., Hisjam, M., Yuniaristanto: An agri-food supply chain model to empower farmers for supplying deteriorated product to modern retailer. In: Yang, G.-C., Ao, S.-I., Huang, X., Castillo, O. (eds.), IAENG Transaction Engineering Technologies, Special Issue International MultiConference of Engineering and Computer Science 2012. Springer, Netherlands, Dordrecht, pp. 189–202 (2013). https://doi.org/10.1007/978-94-007-5651-9_14

Sutopo, W., Hisjam, M., Yuniaristanto, Kurniawan, B.: A goal programming approach for assessing the financial risk of corporate social responsibility programs in agri-food supply chain network. In: Proceeding of the World Congress on Engineering 2013, vol. I, pp. 732–736 (2013)

Sutopo, W., Hisjam, M., Yuniaristanto, : An agri-food supply chain model for cultivating the capabilities of farmers accessing market using social responsibility program. Int. Sch. Sci. Res. Innov. 5, 1588–1592 (2011)

Sutopo, W., Hisjam, M., Yuniaristanto, : An agri-food supply chain model to enhance the business skills of small-scale farmers using corporate social responsibility. Makara, Teknol. 16, 43–50 (2012)

Sutopo, W., Hisjam, M., Yuniaristanto: Developing an agri-food supply chain application for determining the priority of CSR program to empower farmers as a qualified supplier of modern retailer. In: 2013 World Congress Engineering and Computer Science WCECS 2013, vol. 2, pp. 1180–1184 (2013)

Wahyudin, R.S., Sutopo, W., Hisjam, M., Yuniaristanto, Kurniawan, B.: An agri-food supply chain model for cultivating the capabilities of farmers in accessing capital using corporate social responsibility program. In: Proceeding of the International MultiConference of Engineering and Computer Science, vol II, pp. 877–882 (2015)

10.

Plà, L.M., Sandars, D.L., Higgins, A.J.: A perspective on operational research prospects for agriculture. J. Oper. Res. Soc. 65, 1078–1089 (2014). https://doi.org/10.1057/jors.2013.45CrossRef

11.

Handayati, Y., Simatupang, T.M., Perdana, T.: Agri-food supply chain coordination: the state-of-the-art and recent developments. Logistics Res. 8(1), 1–15 (2015). https://doi.org/10.1007/s12159-015-0125-4CrossRef

12.

Moon, I., Jeong, Y.J., Saha, S.: Investment and coordination decisions in a supply chain of fresh agricultural products. Oper. Res. 20, 1–25. (2018). https://doi.org/10.1007/s12351-018-0411-4

13.

Stadtler, H.: A framework for collaborative planning and state-of-the-art. OR Spectr. 31, 5–30 (2009). https://doi.org/10.1007/s00291-007-0104-5MathSciNetCrossRefMATH

14.

Hernández, J.E., Lyons, A.C., Poler, R., Mula, J., Goncalves, R.: A reference architecture for the collaborative planning modelling process in multi-tier supply chain networks: a Zachman-based approach. Prod. Plan. Control. 25, 1118–1134 (2014). https://doi.org/10.1080/09537287.2013.808842CrossRef

15.

Esteso, A., Alemany, M.M.E., Ortiz, A.: Conceptual framework for managing uncertainty in a collaborative agri-food supply chain context. In: Camarinha-Matos, L.M., Afsarmanesh, H., Fornasiero, R. (eds.) PRO-VE 2017. IAICT, vol. 506, pp. 715–724. Springer, Cham (2017). https://doi.org/10.1007/978-3-319-65151-4_64CrossRef

16.

Esteso, A., Alemany, M.M.E., Ortiz, Á., Peidro, D.: A multi-objective model for inventory and planned production reassignment to committed orders with homogeneity requirements. Comput. Ind. Eng. 124, 180–194 (2018). https://doi.org/10.1016/j.cie.2018.07.025CrossRef

Title: Optimization Models to Improve First Quality Agricultural Production Through a Collaboration Program in Different Scenarios
Authors: Ana Esteso
M. M. E. Alemany
Ángel Ortiz
Pascale Zaraté
Publisher: Springer International Publishing
Book: Boosting Collaborative Networks 4.0
Print ISBN: 978-3-030-62411-8

Electronic ISBN: 978-3-030-62412-5

Copyright Year: 2020
DOI: https://doi.org/10.1007/978-3-030-62412-5_45

Springer Professional

Abstract

Please log in to get access to your license.

Dont have a licence yet? Then find out more about our products and how to get one now:

Springer Professional "Wirtschaft+Technik"

Springer Professional "Technik"

Springer Professional "Wirtschaft"

Premium Partner