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European Journal of Wood and Wood Products
Published in: European Journal of Wood and Wood Products 2/2017

22-10-2016 | Brief Original

Dimensional stability of heat oil-cured particleboard made with oil palm trunk and rubberwood

Authors: Seng Hua Lee, Zaidon Ashaari, Aik Fei Ang, Juliana Abdul Halip

Published in: European Journal of Wood and Wood Products | Issue 2/2017

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Abstract

Dimensional stability of heat oil-cured particleboard made with admixture of oil palm trunk and rubberwood was evaluated. Particleboard made with oil palm trunk had better dimensional stability due to better compact ratio and lower hygroscopicity than rubberwood. Combination of repellent properties of oil and application of heat had greatly reduced the hygroscopicity of particleboard by decreasing its equilibrium moisture content, thickness swelling and water absorption.
previous article Thermo-hydro-mechanical behaviour of acetylated wood: swelling, compression set recovery and mouldability

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Literature
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Welzbacher CR, Wehsener J, Rapp AO, Haller P (2008) Thermo-mechanical densification combined with thermal modification of Norway spruce (Picea abies Karst) in industrial scale—dimensional stability and durability aspects. Holz Roh Werkst 66(1):39–49CrossRef
Metadata
Title
Dimensional stability of heat oil-cured particleboard made with oil palm trunk and rubberwood
Authors
Seng Hua Lee
Zaidon Ashaari
Aik Fei Ang
Juliana Abdul Halip
Publication date
22-10-2016
Publisher
Springer Berlin Heidelberg
Published in
European Journal of Wood and Wood Products / Issue 2/2017
Print ISSN: 0018-3768
Electronic ISSN: 1436-736X
DOI
https://doi.org/10.1007/s00107-016-1110-6

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