Issue 5/2018
Challenges and Best Practice in LCAs of Seafood and Other Aquatic Products
Content (15 Articles)
Towards improved practices in Life Cycle Assessment of seafood and other aquatic products
Angel Avadí, Patrik J. G. Henriksson, Ian Vázquez-Rowe, Friederike Ziegler
Implications of high animal by-product feed inputs in life cycle assessments of farmed Atlantic salmon
Robert Parker
Life cycle assessment of aquafeed ingredients
Catarina Basto Silva, Luísa M. P. Valente, Elisabete Matos, Miguel Brandão, Belmira Neto
Mapping the impacts of farmed Scottish salmon from a life cycle perspective
Richard W. Newton, David C. Little
Blue mussel (Mytilus edulis) bouchot culture in Mont-St Michel Bay: potential mitigation effects on climate change and eutrophication
Joël Aubin, Caroline Fontaine, Myriam Callier, Emmanuelle Roque d’orbcastel
Consideration of carbon dioxide release during shell production in LCA of bivalves
Nicholas E. Ray, Teri O’Meara, Timothy Wiliamson, Jose-Luis Izursa, Patrick C. Kangas
Rearing performances and environmental assessment of sea cage farming in Tunisia using life cycle assessment (LCA) combined with PCA and HCPC
Khaled Abdou, Frida Ben Rais Lasram, Mohamed Salah Romdhane, François Le Loc’h, Joël Aubin
Accounting for inventory data and methodological choice uncertainty in a comparative life cycle assessment: the case of integrated multi-trophic aquaculture in an offshore Mediterranean enterprise
Angelica Mendoza Beltran, Mariachiara Chiantore, Danilo Pecorino, Richard A. Corner, Joao G. Ferreira, Roberto Cò, Luca Fanciulli, Jeroen B. Guinée
Including GHG emissions from mangrove forests LULUC in LCA: a case study on shrimp farming in the Mekong Delta, Vietnam
Natasha Järviö, Patrik J. G. Henriksson, Jeroen B. Guinée
The importance of using life cycle assessment in policy support to determine the sustainability of fishing fleets: a case study for the small-scale xeito fishery in Galicia, Spain
Pedro Villanueva-Rey, Ian Vázquez-Rowe, Andrea Arias, Maria Teresa Moreira, Gumersindo Feijoo
Life cycle assessment of European anchovy (Engraulis encrasicolus) landed by purse seine vessels in northern Spain
Jara Laso, Ian Vázquez-Rowe, María Margallo, Rosa M. Crujeiras, Ángel Irabien, Rubén Aldaco
Environmental assessment of the Peruvian industrial hake fishery with LCA
Angel Avadí, René Adrien, Víctor Aramayo, Pierre Fréon
Comparative life cycle assessment of a commercial algal multiproduct biorefinery and wild caught fishery for small pelagic fish
William J. Barr, Amy E. Landis
Life cycle assessment of chitosan production in India and Europe
Ivan Muñoz, Cristina Rodríguez, Dominique Gillet, Bruno M. Moerschbacher
Erratum to: Life cycle assessment of chitosan production in India and Europe
Ivan Muñoz, Cristina Rodríguez, Dominique Gillet, Bruno M. Moerschbacher