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Erschienen in: Journal of Sol-Gel Science and Technology 3/2017

26.06.2017 | Original Paper: Sol-gel, hybrids and solution chemistries

Investigation on erbium tartrate hexahydrate crystals grown in silica gel and its characterisation

verfasst von: Nazir Ahmad, M. M. Ahmad, P. N. Kotru

Erschienen in: Journal of Sol-Gel Science and Technology | Ausgabe 3/2017

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Abstract

Single and spherulitic crystal growth of erbium tartrate hexahydrate by silica gel diffusion technique is reported. The stoichiometric composition of the grown crystals is established to be [Er2(C4H4O6)3(H2O)2]4H2O, using energy dispersive X-ray analysis, CH analysis, Fourier transform infrared spectroscopy and thermo-analytical techniques. Using single and powder X-ray diffraction techniques from which it is established that the crystal falls under tetragonal system and non-centrosymmetric space group with lattice parameters as: a = b = 5.835 Å, and c = 35.392 Å; α = β = γ = 90°. The volume of the unit cell V = 1204.99 Å3. Scanning electron microscopy reveals the morphology of the single crystals with habit faces {100}, {010}, and {001}. The surface morphology and internal structure of the spherulites of erbium tartrate hexahydrate have been studied by scanning electron microscopy. The results on growth kinetics are discussed using Frank’s relation, which leads to non-linear time–size relations. The non-linearity supports the fact that the concentration or supersaturation does not remain constant during the course of crystallization. The thermal behaviour of the crystals is described on the basis of results obtained on application of thermo-analytical techniques.

Graphical Abstract

https://static-content.springer.com/image/art%3A10.1007%2Fs10971-017-4409-9/MediaObjects/10971_2017_4409_Figa_HTML.gif

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Metadaten
Titel
Investigation on erbium tartrate hexahydrate crystals grown in silica gel and its characterisation
verfasst von
Nazir Ahmad
M. M. Ahmad
P. N. Kotru
Publikationsdatum
26.06.2017
Verlag
Springer US
Erschienen in
Journal of Sol-Gel Science and Technology / Ausgabe 3/2017
Print ISSN: 0928-0707
Elektronische ISSN: 1573-4846
DOI
https://doi.org/10.1007/s10971-017-4409-9

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