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1989 | Buch

Reviews of Environmental Contamination and Toxicology

Continuation of Residue Reviews

herausgegeben von: George W. Ware

Verlag: Springer New York

Buchreihe : Reviews of Environmental Contamination and Toxicology

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SUCHEN

Über dieses Buch

Global attention in scientific, industrial, and governmental commumtles to traces of toxic chemicals in foodstuffs and in both abiotic and biotic environ­ ments has justified the present triumvirate of specialized publications III this field: comprehensive reviews, rapidly published progress reports, and archival documentations. These three publications are Illtegrated and scheduled to pro­ vide in international communication the coherency essential for nonduplicative and current progress in a field as dynamic and complex as environmental con­ tamination and toxicology. Until now there has been no journal or other publica­ tion series reserved exclusively for the diversified literature on "toxic" chemicals in our foods, our feeds, our geographical surroundings, our domestic animals, our wildlife, and ourselves. Around the world immense efforts and many talents have been mobilized to techmcal and other evaluations of natures, locales, magnitudes, fates, and toxicology of the persisting residues of these chemicals loosed upon the world. Among the sequelae of this broad new emphasis has been an inescapable need for an articulated set of authoritative publications where one could expect to find the latest important world literature produced by this emerging area of science together with documentation of pertinent ancil­ lary legislation.

Inhaltsverzeichnis

Frontmatter
Microbial Metabolism of Pesticides and Structurally Related Compounds
Abstract
Synthetic organic pesticides have been in widespread use for more than 40 years, and during that period, their use has contributed greatly to increased worldwide food production and improved human and animal health. However, these successes have not been without their side effects such as toxicities to non-target species, including humans, and the production of persistent residues in soil and water.
Ian C. MacRae
Predicting Pesticide Residues to Reduce Crop Contamination
Abstract
Man’s efforts to restructure nature have led not only to unquestioned achievements but also to certain unforeseen negative consequences. A major example of this dichotomy is the widespread agricultural use of chemicals. Pesticides are widely used to control pests and plant diseases, which cause international losses amounting to $74.9 billion; this figure represents 50% of the entire cost of global agricultural production. Along with these important economic advantages, however, these chemicals produce significant environmental and human health effects.
E. I. Spynu
Association of Official Analytical Chemists: 1964–1988
Abstract
In 1964, William Horowitz published the history of the Association of Official Agricultural Chemists (AOAC), of which he was the chief executive officer (Horwitz 1964). At that time the AOAC had existed for 80 years and had ventured very little beyond its stated purpose of validating and publishing standardized methods of analysis for substances important to agriculture and the public health through a highly structured system of interlaboratory testing and review. In the ensuing quarter of a century, however, the AOAC not only changed its name to Association of Official Analytical Chemists but also underwent a striking expansion and transformation. The highlights of that transformation are the subject of this account.
Helen L. Reynolds
Backmatter
Metadaten
Titel
Reviews of Environmental Contamination and Toxicology
herausgegeben von
George W. Ware
Copyright-Jahr
1989
Verlag
Springer New York
Electronic ISBN
978-1-4684-7086-4
Print ISBN
978-1-4684-7088-8
DOI
https://doi.org/10.1007/978-1-4684-7086-4