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Journal of Crop Health

Erschienen in:

10.02.2023 | Original Article / Originalbeitrag

Brassica Water Extract Hormesis Improved Drought Tolerance and Antioxidative Defense in Wheat

verfasst von: Muhammad Usman Ibrahim, Abdul Khaliq, Saddam Hussain, Muhammad Zia Ul Haq, Muhammad Saqib

Erschienen in: Journal of Crop Health | Ausgabe 5/2023

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Abstract

Drought is one of the major environmental constraints, affecting agricultural productivity worldwide. Allelopathic hormesis, low dose stimulatory effect of allelochemicals, offers a pragmatic solution in alleviating the adverse effects of drought stress in plants. This study, therefore, was conducted to evaluate the potential of brassica water extract in enhancing drought tolerance in wheat. The experiment was comprised on three factors viz. drought with three levels (100%, 60% and 30% field capacity; FC), different concentrations of brassica water extract (control, water priming, 0.5%, 1.0%, 1.5%, 2.0%, 2.5% and 3.0%) and two wheat cultivars, Ihsan-2016 (drought-tolerant) and Galaxy-2013 (drought-sensitive). Drought stress, particularly at 30% FC decreased the morpho-physiological attributes of both wheat cultivars; nevertheless, the seed priming with brassica water extract at 1.5% effectively enhanced tolerance against drought stress. Compared with control, seed priming with 1.5% brassica water extract increased the morphological attributes such as seedling length, their fresh and dry weights of both wheat cultivars in the range of 29–142% under 30% field capacity. Besides, 1.5% brassica water extract triggered the activities of antioxidant enzymes including superoxide dismutase, catalase and peroxidase (28–150%), decreased the hydrogen peroxide contents (5–71%) and enhanced chlorophyll a, b, and carotenoid contents (57–201%) as compared to control in both wheat cultivars under 30% field capacity. Vigorous growth and higher drought tolerance in wheat-cultivars under brassica water extract priming were related to improved chlorophyll contents, physiological attributes, better antioxidant defense system, and reduced H₂O₂ based damaging effect.

Vorheriger Artikel Grain Quality, Biochemical Traits, and Internal Water Status of Chinese Elite Wheat Lines by Sowing Interval in Semiarid Conditions

Nächster Artikel Higher Intercellular CO2 Concentration is Associated with Improved Water Use Efficiency and Drought Tolerance in Bread Wheat

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Titel: Brassica Water Extract Hormesis Improved Drought Tolerance and Antioxidative Defense in Wheat
verfasst von: Muhammad Usman Ibrahim
Abdul Khaliq
Saddam Hussain
Muhammad Zia Ul Haq
Muhammad Saqib
Publikationsdatum: 10.02.2023
Verlag: Springer Berlin Heidelberg
Erschienen in: Journal of Crop Health / Ausgabe 5/2023
Print ISSN: 2948-264X
Elektronische ISSN: 2948-2658
DOI: https://doi.org/10.1007/s10343-022-00820-1

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