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Erschienen in:
Medical Geology: Perspectives and Prospects Kapitel lesen Erstes Kapitel lesen

2013 | OriginalPaper | Buchkapitel

22. The Impact of Micronutrient Deficiencies inThe Impact of Micronutrient Deficiencies in Agricultural Soils and Crops on the Nutritional Health of Humans

verfasst von : Marija Knez, Robin D. Graham

Erschienen in: Essentials of Medical Geology

Verlag: Springer Netherlands

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Abstract

Cereal crops underpin the food supply for peasant farmers in developing countries, a situation that has persisted since the green revolution of the decades of the 1960s and 1970s greatly increased their productivity; indeed yields more than doubled. Ever since, the modern high-yielding, disease-resistant cereals that also show greater tolerance to environmental stresses like drought and heat have dominated the diets of subsistence farmers and urban poor alike.

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Vorheriges Kapitel Animals and Medical Geology
Nächstes Kapitel Environmental Epidemiology
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Metadaten
Titel
The Impact of Micronutrient Deficiencies inThe Impact of Micronutrient Deficiencies in Agricultural Soils and Crops on the Nutritional Health of Humans
verfasst von
Marija Knez
Robin D. Graham
Copyright-Jahr
2013
Verlag
Springer Netherlands
Buch
Essentials of Medical Geology

Print ISBN: 978-94-007-4374-8

Electronic ISBN: 978-94-007-4375-5

Copyright-Jahr: 2013

DOI
https://doi.org/10.1007/978-94-007-4375-5_22