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Journal of Sol-Gel Science and Technology
Erschienen in: Journal of Sol-Gel Science and Technology 3/2016

01.03.2016 | Original Paper

Injectable gel from squid pen chitosan for bone tissue engineering applications

verfasst von: Amin Shavandi, Alaa El-Din A. Bekhit, Zhifa Sun, M. Azam Ali

Erschienen in: Journal of Sol-Gel Science and Technology | Ausgabe 3/2016

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Abstract

The aim of this study was to evaluate the potential of squid pen chitosan for developing injectable gels for bone tissue engineering applications. Gel mixtures made of glycerol phosphate mixed with crab (RC) or squid pen (RS) chitosan (2 % w/v) at four different concentrations (0, 30, 50 and 70 %) of calcium phosphate compounds (CaP, hydroxyapatite and β-tricalcium phosphate, HA/β-TCP) were investigated for their biocompatibility and mechanical properties. The proposed gel rapidly settled (<3 min) and formed a stable gel at body temperature (i.e. 37 °C). The chemical compositions and crystallinity of the gels were characterised by FTIR and XRD. The surface morphology and microstructure of the gels were characterised using SEM. The physical properties (such as water uptake, washout resistant and syringeability), compressive modulus and biocompatibility properties (cell cytotoxicity) of the gels were also studied. The RS chitosan gels showed the highest water uptake ability (>2000 %), compressive modulus (up to 26 kPa) and better cell (Saos-2) compatibility compared to the RC chitosan. This study showed that RS chitosan is a promising alternative to commercially available crab/shrimp chitosan for producing injectable gels for tissue engineering applications.

Graphical Abstract

Vorheriger Artikel Catechol-functionalized nanosilica for adsorption of germanium ions from aqueous media
Nächster Artikel Synthesis, chemical characterization and radiological response of Ho and HoZr bioglass seeds

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Metadaten
Titel
Injectable gel from squid pen chitosan for bone tissue engineering applications
verfasst von
Amin Shavandi
Alaa El-Din A. Bekhit
Zhifa Sun
M. Azam Ali
Publikationsdatum
01.03.2016
Verlag
Springer US
Erschienen in
Journal of Sol-Gel Science and Technology / Ausgabe 3/2016
Print ISSN: 0928-0707
Elektronische ISSN: 1573-4846
DOI
https://doi.org/10.1007/s10971-015-3899-6

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