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Erschienen in: Journal of the Academy of Marketing Science 6/2011

01.12.2011 | Original Empirical Research

Worth waiting for: increasing satisfaction by making consumers wait

verfasst von: Michael D. Giebelhausen, Stacey G. Robinson, J. Joseph Cronin Jr.

Erschienen in: Journal of the Academy of Marketing Science | Ausgabe 6/2011

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Abstract

A truism in the marketing literature, and among many marketing practitioners, is that requiring consumers to wait negatively impacts quality evaluations, purchase intentions and a range of other important outcomes. However, it is also true that consumer waiting or queuing has historically been considered from an operations perspective. The present research takes a different approach and examines waits in the context of their ability to function as a signal of quality. Four experiments demonstrate a required wait can indeed signal quality to consumers and increase, rather than decrease, both purchase intentions and actual experienced satisfaction. Three moderators of this effect are examined: preexisting knowledge, consumption motivations, and the extent to which quality is difficult to objectively determine. The results suggest in situations where quality is important, unknown or ambiguous, managers may increase consumer satisfaction by making consumers wait.

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1
Measured using a nine-point semantic scales for Studies 1–3, eleven-point scales for Study 4.
 
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Metadaten
Titel
Worth waiting for: increasing satisfaction by making consumers wait
verfasst von
Michael D. Giebelhausen
Stacey G. Robinson
J. Joseph Cronin Jr.
Publikationsdatum
01.12.2011
Verlag
Springer US
Erschienen in
Journal of the Academy of Marketing Science / Ausgabe 6/2011
Print ISSN: 0092-0703
Elektronische ISSN: 1552-7824
DOI
https://doi.org/10.1007/s11747-010-0222-5

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