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The International Journal of Life Cycle Assessment

Ausgabe 11/2023

Developing and Emerging Economies in Sustainable Food Systems

Inhalt (11 Artikel)

EDITORIAL

The role of developing and emerging economies in sustainable food systems

Ian Vázquez-Rowe, Ulrike Eberle, Sergiy Smetana

REGIONAL TOPICS FROM LATIN AMERICA

Human health impacts of particulate matter emitted from different milk production systems in Brazil: a regionalized LCA sensitivity analysis

Gabriela Giusti, Daiane Vitória da Silva, Ana Carolina Godoy Albino, Yara de Souza Tadano, Diogo Aparecido Lopes Silva

REGIONAL TOPICS FROM LATIN AMERICA

Sustainable diets optimal design for the massive food services: economic versus environmental aspects

Javiera García-Leal, Andrea Teresa Espinoza Pérez, Óscar C. Vásquez

Open Access LCA FOR AGRICULTURE PRACTICES AND BIOBASED INDUSTRIAL PRODUCTS

Environmental assessment of the Ecuadorian cocoa value chain with statistics-based LCA

Angel Avadí

Open Access LCA FOR AGRICULTURE

On the relevance of site specificity and temporal variability in agricultural LCA: a case study on mandarin in North Uruguay

María Inés Cabot, Joanna Lado, Inmaculada Bautista, Javier Ribal, Neus Sanjuán

LCA FOR AGRICULTURE PRACTICES AND BIOBASED INDUSTRIAL PRODUCTS

Determining the key factors that contribute to the eco-efficiency level of honey production using life cycle approaches

Leonardo Vásquez-Ibarra, Alfredo Iriarte, Ricardo Rebolledo-Leiva, Marcela C. González-Araya, Lidia Angulo-Meza

Open Access LIFE CYCLE SUSTAINABILITY ASSESSMENT

Evaluating environmental, economic, and social aspects of an intensive pig production farm in the south of Brazil: a case study

Michelle Savian, Carla da Penha Simon, Nicholas M. Holden

LCA FOR AGRICULTURE

Resource efficiency analysis through planetary boundary-based life cycle assessment: a case study of sugarcane in Pakistan

Hafiz Usman Ghani, Morten Ryberg, Anders Bjørn, Michael Zwicky Hauschild, Shabbir H. Gheewala

LCA FOR ENERGY SYSTEMS AND FOOD PRODUCTS

Life cycle assessment of importing canned tuna into Aruba through different supply chains, in varying can sizes and in oils, brine or tomato sauce

Alice De Vlieghere, Amber Saïda van Veghel, Annemie Geeraerd

Open Access LCA FOR ENERGY SYSTEMS AND FOOD PRODUCTS

Internalisation of environmental costs of decentralised nitrogen fertilisers production

Jose Luis Osorio-Tejada, Evgeny Rebrov, Volker Hessel