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Erschienen in:
Exploring the Economics of the Circular Bioeconomy Kapitel lesen Erstes Kapitel lesen

2021 | OriginalPaper | Buchkapitel

2. The Role of Culture and Moral Responsibility in Facilitating a Sustainable Bioeconomy

verfasst von : Madhavi Venkatesan

Erschienen in: Sustainable Bioeconomy

Verlag: Springer Singapore

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Abstract

Economics influences and is influenced by culture; in turn, culture is both influenced by and influences the sustainability of the environment. Furthermore, to the extent that moral judgment encompasses human and non-human life, the environment and its sustainability are given significance within the economic system. At present, there is increasing discussion of the implementation of a bioeconomy within the present economic framework. This chapter discusses the role of culture and education in promoting a moral perspective of the human responsibility in establishing sustainable economic growth. The argument made is that a bioeconomy can promote sustainability only if consumption choices implicitly consider holistic impacts and are motivated by cultural values that are based in moral judgement. Otherwise, sustainable economic growth may be limited to the production process alone and fail to promote overall sustainability in economic outcomes.

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Vorheriges Kapitel Exploring the Economics of the Circular Bioeconomy
Nächstes Kapitel Social and Economic Contribution of the Bioeconomic Sector in Ecuador: A Methodological Approach
Fußnoten
1
This is referenced in the FAO definition of bioeconomy as item 3.
 
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Metadaten
Titel
The Role of Culture and Moral Responsibility in Facilitating a Sustainable Bioeconomy
verfasst von
Madhavi Venkatesan
Copyright-Jahr
2021
Verlag
Springer Singapore
Buch
Sustainable Bioeconomy

Print ISBN: 978-981-15-7320-0

Electronic ISBN: 978-981-15-7321-7

Copyright-Jahr: 2021

DOI
https://doi.org/10.1007/978-981-15-7321-7_2