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Erschienen in: Water Resources Management 1/2016

01.01.2016

Privatising Water Utilities and User Perception of Tap Water Quality: Evidence from Spanish Urban Water Services

verfasst von: Miguel A. García-Rubio, Cecilia Tortajada, Francisco González-Gómez

Erschienen in: Water Resources Management | Ausgabe 1/2016

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Abstract

This paper seeks to contribute to the current debate about public versus private management of urban water supply services. The main purpose of urban water supply is to ensure the provision of a sufficient quantity of good quality water to users. This article examines water quality by using a subjective indicator: user satisfaction with tap water quality. The goal of the paper is to determine whether users perceive a difference in tap water quality supplied by public operators on the one hand, and by private-sector operators on the other. Data is sourced from a survey carried out in 64 Spanish cities. A number of different subjective determinants of water quality have been considered: the socio-economic characteristics of those surveyed, objective indicators of water quality, as well as environmental and economic factors of urban water services. Data analysis, using an ordered logit regression model, shows that when urban water services are in the hands of a private company, the quality of the tap water, as perceived by users, deteriorates.

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Fußnoten
1
Recent research that analyses the relationship between management ownership and efficiency of service provision in urban areas include González-Gómez et al. (2013) and Guerrini et al. (2015).
 
2
Nevertheless, there are case studies that conclude that privatisation leads to a lower quality service, among other things (Pigeon et al. 2012). And Bontemps and Naugues (2009) find no differences in users' decision on whether or not to consume tap water relating to ownership of the operator.
 
3
Obviously there are other more important parameters from the perspective of the sanitary quality of water –heavy metals, volatile organic compounds, trihalomethanes, pesticides, cyanotoxins, etc. At low concentrations, however, their presence is difficult for users to identify directly; it is therefore very unlikely that these influenceone way or another users' perception of tap water quality (Turgeon et al. 2004).
 
4
The questionnaire also provides information about their employment status, marital status, nationality and religion. However, none of these variables were significant in our analysis.
 
5
All samples are free of microbial contamination –faecal coliforms. Furthermore, the organoleptic characteristics of the water could not be included in the analysis given that figures were only available for sporadic analysis, and said parameters can change over time even within the same urban water service.
 
6
This figure is the average water consumption per household in Spain, based on the average per capita consumption −142 l/inhabitant/day– and the average household size −2.53 inhabitants/household– (INE 2013).
 
7
Other variables are considered, such as the number of users of the service and whether or not the provision of urban water services comes under an association of municipalities; these variables could be considered proxies of the economies of scale in the sector (González-Gómez and García-Rubio 2008). The tourism index of the municipality is also considered (Caixa 2011). However, none of these variables were statistically significant in the analysis.
 
8
Furthermore, in Spain, the regions with heaviest rainfall have lower average annual temperatures. Therefore, the per capita extraction of water is less than that of drier regions.
 
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Metadaten
Titel
Privatising Water Utilities and User Perception of Tap Water Quality: Evidence from Spanish Urban Water Services
verfasst von
Miguel A. García-Rubio
Cecilia Tortajada
Francisco González-Gómez
Publikationsdatum
01.01.2016
Verlag
Springer Netherlands
Erschienen in
Water Resources Management / Ausgabe 1/2016
Print ISSN: 0920-4741
Elektronische ISSN: 1573-1650
DOI
https://doi.org/10.1007/s11269-015-1164-y

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