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Erschienen in: International Entrepreneurship and Management Journal 2/2020

25.10.2019

Organizational culture and entrepreneurial orientation: examination through a new conceptualization lens

verfasst von: Yan Ling, María Concepción López-Fernández, Ana María Serrano-Bedia, Franz W. Kellermanns

Erschienen in: International Entrepreneurship and Management Journal | Ausgabe 2/2020

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Abstract

To enrich understanding of the causes of entrepreneurial orientation (EO), we examine whether and how EO is rooted in organizational culture. Following a new conceptualization of EO and based on data from 269 Mexican firms, we theorize and find that organizational culture is a strategic resource that firms can use to cultivate EO and this influence is more transmitted through firms’ entrepreneurial behaviors than through managers’ attitude towards risk. Further, this process is moderated by firms’ strategic planning. We hope that our study demonstrates the promise of the new conceptualization of EO and stimulates more research towards the EO antecedent direction. We also hope that the results help improving the understanding and contextualization of EO in an under-studied area --Latin America.

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Fußnoten
1
Confidence level: 95% (z = 1:96; p = q = 0:5).
 
2
Results of the Mann-Whitney test: Type of industry p value = 0.306 and firm size p value = 0.355
 
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Metadaten
Titel
Organizational culture and entrepreneurial orientation: examination through a new conceptualization lens
verfasst von
Yan Ling
María Concepción López-Fernández
Ana María Serrano-Bedia
Franz W. Kellermanns
Publikationsdatum
25.10.2019
Verlag
Springer US
Erschienen in
International Entrepreneurship and Management Journal / Ausgabe 2/2020
Print ISSN: 1554-7191
Elektronische ISSN: 1555-1938
DOI
https://doi.org/10.1007/s11365-019-00600-w

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