Skip to main content
Erschienen in: Marketing Letters 2/2018

07.05.2018

The 101 calorie mini pack: the interaction between numerical and verbal marketing cues

verfasst von: Elizabeth A. Minton, Richie L. Liu, Christopher T. Lee

Erschienen in: Marketing Letters | Ausgabe 2/2018

Einloggen

Aktivieren Sie unsere intelligente Suche, um passende Fachinhalte oder Patente zu finden.

search-config
loading …

Abstract

Research has yet to adequately explore how numerical (e.g., calorie information) and verbal (e.g., size descriptors) food portion cues on product packaging interact to influence consumer evaluations. Thus, this research examines such cues in three studies. Study 1 showed that distinctive numerical cues (99 or 101 rather than 100) were more positively evaluated. Study 2 examined interactions between numerical and verbal cues (bite vs. king size) to show that matching magnitude cues (100 with bite size or 101 with king size) led to higher product evaluations. Study 3 examined the moderating effect of health interest and revealed that inclusion of a verbal cue (vs. none) only mattered when presented in conjunction with a non-distinctive numeric cue (100 calorie) for high health interest consumers. These findings provide insight for marketers and policy makers because, currently, caloric amounts above 50 calories are required to be rounded to the nearest 10 caloric unit (e.g., 100 calorie), but allowing caloric amounts to be exact (99 or 101 calorie) may influence healthier consumption outcomes.

Sie haben noch keine Lizenz? Dann Informieren Sie sich jetzt über unsere Produkte:

Springer Professional "Wirtschaft+Technik"

Online-Abonnement

Mit Springer Professional "Wirtschaft+Technik" erhalten Sie Zugriff auf:

  • über 102.000 Bücher
  • über 537 Zeitschriften

aus folgenden Fachgebieten:

  • Automobil + Motoren
  • Bauwesen + Immobilien
  • Business IT + Informatik
  • Elektrotechnik + Elektronik
  • Energie + Nachhaltigkeit
  • Finance + Banking
  • Management + Führung
  • Marketing + Vertrieb
  • Maschinenbau + Werkstoffe
  • Versicherung + Risiko

Jetzt Wissensvorsprung sichern!

Springer Professional "Wirtschaft"

Online-Abonnement

Mit Springer Professional "Wirtschaft" erhalten Sie Zugriff auf:

  • über 67.000 Bücher
  • über 340 Zeitschriften

aus folgenden Fachgebieten:

  • Bauwesen + Immobilien
  • Business IT + Informatik
  • Finance + Banking
  • Management + Führung
  • Marketing + Vertrieb
  • Versicherung + Risiko




Jetzt Wissensvorsprung sichern!

Anhänge
Nur mit Berechtigung zugänglich
Fußnoten
1
Inclusion of all eliminated participants in one-way ANOVA analyses—overall attitude: F(2, 131) = 2.861, p = .061; purchase intentions: F(2, 131) = 5.244, p = .006. Eliminated participants were evenly distributed across the experimental conditions.
 
2
Inclusion of all eliminated participants in ANOVA analysis—purchase intentions: F(1, 98) = 5.068, p = .027. Eliminated participants were evenly distributed across the experimental conditions.
 
3
Inclusion of all eliminated participants in ANOVA analysis—flavorful: F(1, 148) = 4.273, p = .040. Eliminated participants were evenly distributed across the experimental conditions.
 
Literatur
Zurück zum Zitat Andrews, J. C., Netemeyer, R. G., & Burton, S. (2009). The nutrition elite: do only the highest levels of caloric knowledge, obesity knowledge, and motivation matter in processing nutrition ad claims and disclosures? Journal of Public Policy & Marketing, 28(1), 41–55.CrossRef Andrews, J. C., Netemeyer, R. G., & Burton, S. (2009). The nutrition elite: do only the highest levels of caloric knowledge, obesity knowledge, and motivation matter in processing nutrition ad claims and disclosures? Journal of Public Policy & Marketing, 28(1), 41–55.CrossRef
Zurück zum Zitat Balasubramanian, S. K., & Cole, C. (2002). Consumers’ search and use of nutrition information: the challenge and promise of the nutrition labeling and education act. Journal of Marketing, 66(3), 112–127.CrossRef Balasubramanian, S. K., & Cole, C. (2002). Consumers’ search and use of nutrition information: the challenge and promise of the nutrition labeling and education act. Journal of Marketing, 66(3), 112–127.CrossRef
Zurück zum Zitat Battistella, E. L. (1996). The logic of markedness. New York: Oxford University Press. Battistella, E. L. (1996). The logic of markedness. New York: Oxford University Press.
Zurück zum Zitat Bizer, G. Y., & Schindler, R. M. (2005). Direct evidence of ending-digit drop-off in price information processing. Psychology and Marketing, 22(10), 771–783.CrossRef Bizer, G. Y., & Schindler, R. M. (2005). Direct evidence of ending-digit drop-off in price information processing. Psychology and Marketing, 22(10), 771–783.CrossRef
Zurück zum Zitat Block, L. G., & Peracchio, L. A. (2006). The calcium quandary: how consumers use nutrition labels. Journal of Public Policy & Marketing, 25(2), 188–196.CrossRef Block, L. G., & Peracchio, L. A. (2006). The calcium quandary: how consumers use nutrition labels. Journal of Public Policy & Marketing, 25(2), 188–196.CrossRef
Zurück zum Zitat Chandon, P., & Wansink, B. (2007). The biasing health halos of fast-food restaurant health claims: lower calorie estimates and higher side-dish consumption intentions. Journal of Consumer Research, 34(3), 301–314.CrossRef Chandon, P., & Wansink, B. (2007). The biasing health halos of fast-food restaurant health claims: lower calorie estimates and higher side-dish consumption intentions. Journal of Consumer Research, 34(3), 301–314.CrossRef
Zurück zum Zitat Cheema, A., & Soman, D. (2006). Malleable mental accounting: the effect of flexibility on the justification of attractive spending and consumption decisions. Journal of Consumer Psychology, 16(1), 33–44.CrossRef Cheema, A., & Soman, D. (2006). Malleable mental accounting: the effect of flexibility on the justification of attractive spending and consumption decisions. Journal of Consumer Psychology, 16(1), 33–44.CrossRef
Zurück zum Zitat Coulter, K. S., & Coulter, R. A. (2007). Distortion of price discount perceptions: the right digit effect. Journal of Consumer Research, 34(2), 162–173.CrossRef Coulter, K. S., & Coulter, R. A. (2007). Distortion of price discount perceptions: the right digit effect. Journal of Consumer Research, 34(2), 162–173.CrossRef
Zurück zum Zitat Gallicano, R., Blomme, R. J., & van Rheede, A. (2012). Consumer response to nutrition information menu labeling in full-service restaurants: making the healthy choice. In J. Chen (Ed.), Advances in leisure and hospitality (Vol. 8, pp. 109–125). Cambridge: Emerald Group Publishing.CrossRef Gallicano, R., Blomme, R. J., & van Rheede, A. (2012). Consumer response to nutrition information menu labeling in full-service restaurants: making the healthy choice. In J. Chen (Ed.), Advances in leisure and hospitality (Vol. 8, pp. 109–125). Cambridge: Emerald Group Publishing.CrossRef
Zurück zum Zitat Holleman, B. C., & Maat, H. L. W. P. (2009). The pragmatics of profiling: framing effects in text interpretation and text production. Journal of Pragmatics, 41(11), 2204–2221.CrossRef Holleman, B. C., & Maat, H. L. W. P. (2009). The pragmatics of profiling: framing effects in text interpretation and text production. Journal of Pragmatics, 41(11), 2204–2221.CrossRef
Zurück zum Zitat Hume, E. (2011). Markedness. In M. van Oostendorp, C. J. Ewen, E. Hume, & K. Rice (Eds.), The Blackwell companion to phonology: suprasegmental and prosodic phonology (Vol. 2, pp. 79–106). Malden: John Wiley & Sons. Hume, E. (2011). Markedness. In M. van Oostendorp, C. J. Ewen, E. Hume, & K. Rice (Eds.), The Blackwell companion to phonology: suprasegmental and prosodic phonology (Vol. 2, pp. 79–106). Malden: John Wiley & Sons.
Zurück zum Zitat Kahneman, D. (1992). Reference points, anchors, norms, and mixed feelings. Organizational Behavior and Human Decision Processes, 51(2), 296–312.CrossRef Kahneman, D. (1992). Reference points, anchors, norms, and mixed feelings. Organizational Behavior and Human Decision Processes, 51(2), 296–312.CrossRef
Zurück zum Zitat Keller, S. B., Landry, M., Olson, J., Velliquette, A. M., Burton, S., & Andrews, J. C. (1997). The effects of nutrition package claims, nutrition facts panels, and motivation to process nutrition information on consumer product evaluations. Journal of Public Policy & Marketing, 16(2), 256–269. Keller, S. B., Landry, M., Olson, J., Velliquette, A. M., Burton, S., & Andrews, J. C. (1997). The effects of nutrition package claims, nutrition facts panels, and motivation to process nutrition information on consumer product evaluations. Journal of Public Policy & Marketing, 16(2), 256–269.
Zurück zum Zitat Reyna, V. F. (2012). A new intuitionism: meaning, memory, and development in fuzzy-trace theory. Judgment and Decision making, 7(3), 332–359. Reyna, V. F. (2012). A new intuitionism: meaning, memory, and development in fuzzy-trace theory. Judgment and Decision making, 7(3), 332–359.
Zurück zum Zitat Roberto, C. A., Shivaram, M., Martinez, O., Boles, C., Harris, J. L., & Brownell, K. D. (2012). The smart choices front-of-package nutrition label. Influence on perceptions and intake of cereal. Appetite, 58(2), 651–657.CrossRef Roberto, C. A., Shivaram, M., Martinez, O., Boles, C., Harris, J. L., & Brownell, K. D. (2012). The smart choices front-of-package nutrition label. Influence on perceptions and intake of cereal. Appetite, 58(2), 651–657.CrossRef
Zurück zum Zitat Schindler, R. M. (2006). The 99 price ending as a signal of a low-price appeal. Journal of Retailing, 82(1), 71–77.CrossRef Schindler, R. M. (2006). The 99 price ending as a signal of a low-price appeal. Journal of Retailing, 82(1), 71–77.CrossRef
Zurück zum Zitat Sher, S., & McKenzie, C. R. M. (2006). Information leakage from logically equivalent frames. Cognition, 101(3), 467–494.CrossRef Sher, S., & McKenzie, C. R. M. (2006). Information leakage from logically equivalent frames. Cognition, 101(3), 467–494.CrossRef
Zurück zum Zitat Zhang, Y. C., & Schwarz, N. (2013). The power of precise numbers: a conversational logic analysis. Journal of Experimental Social Psychology, 49(5), 944–946.CrossRef Zhang, Y. C., & Schwarz, N. (2013). The power of precise numbers: a conversational logic analysis. Journal of Experimental Social Psychology, 49(5), 944–946.CrossRef
Metadaten
Titel
The 101 calorie mini pack: the interaction between numerical and verbal marketing cues
verfasst von
Elizabeth A. Minton
Richie L. Liu
Christopher T. Lee
Publikationsdatum
07.05.2018
Verlag
Springer US
Erschienen in
Marketing Letters / Ausgabe 2/2018
Print ISSN: 0923-0645
Elektronische ISSN: 1573-059X
DOI
https://doi.org/10.1007/s11002-018-9453-x

Weitere Artikel der Ausgabe 2/2018

Marketing Letters 2/2018 Zur Ausgabe